Cafe Steward / Server

Job Description

Position: Steward / Stewardess Location: Cafe Khoblu Reporting to: Cafe Manager / Supervisor Key Responsibility Areas (KRA) 1. Guest Service Welcome guests with a smile and help them feel comfortable. Take their orders politely and clearly. 2. Order Handling Make sure orders are noted correctly and passed to the kitchen or bar quickly. Serve food and drinks on time. 3. Table Cleanliness Keep tables clean, tidy, and ready for the next guest. Clear dishes and wipe tables after each order. 4. Menu Knowledge Learn the menu well and help guests choose what to eat or drink. Suggest popular or special items. 5. Team Coordination Work closely with the kitchen and bar team. Make sure service runs smoothly, especially when it’s busy. 6. Billing Help Give the correct bill to guests and help them with payment (cash, card, or UPI). Handle money carefully. 7. Personal Hygiene Wear a clean uniform and follow hygiene rules. Always look neat and presentable. 8. Handling Feedback Listen to guest complaints calmly and try to help. Tell the manager if there’s a serious issue. 9. Helping Team Members Be ready to help other staff with small tasks—like packing, running food, or cleaning. 10. Learning & Growth Be open to learning new things. Try to improve your service skills and grow in your role. Job Types: Full-time, Permanent Pay: ₹9,000.00 - ₹12,000.00 per month Benefits: Food provided Schedule: Day shift Evening shift Morning shift Rotational shift Weekend availability Supplemental Pay: Commission pay Performance bonus Work Location: In person