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CAFE FRABY

16 Job openings at CAFE FRABY
New openings Vyttila, Kochi, Kerala 5 years INR Not disclosed On-site Full Time

1. Manager Location: All over India We are hiring experienced Managers to oversee operations across our branches in India. Candidates should have strong leadership skills, the ability to manage teams, and ensure company policies and goals are met efficiently. Eligibility: Minimum 5 years of management experience preferred. Travel: Required across India. Agencies welcome. 2. Supervisor Location: All over India We are looking for dedicated Supervisors to handle on-ground team coordination and ensure smooth daily operations at various company locations. Candidates should have team-handling experience and the ability to maintain discipline and productivity. Eligibility: Minimum 2 years of supervisory experience. Travel: Required across India. Agencies welcome. 3. Housekeeping Staff Location: All over India We require reliable Housekeeping Staff for maintaining cleanliness, hygiene, and order at our company premises across India. Training will be provided. Eligibility: Basic literacy; prior housekeeping experience is a plus. Travel: Must be willing to relocate or travel. Agencies welcome. Job Type: Full-time Pay: From ₹15,000.00 per month Work Location: In person

New openings India 5 years INR 0.15 - 0.15 Lacs P.A. On-site Full Time

1. Manager Location: All over India We are hiring experienced Managers to oversee operations across our branches in India. Candidates should have strong leadership skills, the ability to manage teams, and ensure company policies and goals are met efficiently. Eligibility: Minimum 5 years of management experience preferred. Travel: Required across India. Agencies welcome. 2. Supervisor Location: All over India We are looking for dedicated Supervisors to handle on-ground team coordination and ensure smooth daily operations at various company locations. Candidates should have team-handling experience and the ability to maintain discipline and productivity. Eligibility: Minimum 2 years of supervisory experience. Travel: Required across India. Agencies welcome. 3. Housekeeping Staff Location: All over India We require reliable Housekeeping Staff for maintaining cleanliness, hygiene, and order at our company premises across India. Training will be provided. Eligibility: Basic literacy; prior housekeeping experience is a plus. Travel: Must be willing to relocate or travel. Agencies welcome. Job Type: Full-time Pay: From ₹15,000.00 per month Work Location: In person

Housekeeping Staff Vyttila, Kochi, Kerala 0 years INR Not disclosed On-site Full Time

Housekeeping Staff Location: All over India We require reliable Housekeeping Staff for maintaining cleanliness, hygiene, and order at our company premises across India. Training will be provided. Eligibility: Basic literacy; prior housekeeping experience is a plus. Travel: Must be willing to relocate or travel. Agencies welcome. Job Type: Full-time Pay: From ₹15,000.00 per month Work Location: In person

Supervisor Vyttila, Kochi, Kerala 2 years INR Not disclosed On-site Full Time

Supervisor Location: All over India We are looking for dedicated Supervisors to handle on-ground team coordination and ensure smooth daily operations at various company locations. Candidates should have team-handling experience and the ability to maintain discipline and productivity. Eligibility: Minimum 2 years of supervisory experience. Travel: Required across India. Agencies welcome. Job Type: Full-time Pay: From ₹15,000.00 per month Work Location: In person

Supervisor India 2 years INR 0.15 - 0.15 Lacs P.A. On-site Full Time

Supervisor Location: All over India We are looking for dedicated Supervisors to handle on-ground team coordination and ensure smooth daily operations at various company locations. Candidates should have team-handling experience and the ability to maintain discipline and productivity. Eligibility: Minimum 2 years of supervisory experience. Travel: Required across India. Agencies welcome. Job Type: Full-time Pay: From ₹15,000.00 per month Work Location: In person

Housekeeping Staff India 0 years INR 0.15 - 0.15 Lacs P.A. On-site Full Time

Housekeeping Staff Location: All over India We require reliable Housekeeping Staff for maintaining cleanliness, hygiene, and order at our company premises across India. Training will be provided. Eligibility: Basic literacy; prior housekeeping experience is a plus. Travel: Must be willing to relocate or travel. Agencies welcome. Job Type: Full-time Pay: From ₹15,000.00 per month Work Location: In person

Manager India 5 years INR 0.2 - 0.2 Lacs P.A. On-site Full Time

1. Manager Location: All over India We are hiring experienced Managers to oversee operations across our branches in India. Candidates should have strong leadership skills, the ability to manage teams, and ensure company policies and goals are met efficiently. Eligibility: Minimum 5 years of management experience preferred. Travel: Required across India. Agencies welcome. Job Type: Full-time Pay: From ₹20,000.00 per month Work Location: In person

Graphic Designer cum Digital Marketing Specialist India 5 years INR 0.2 - 0.2 Lacs P.A. On-site Full Time

Location: Cafe Fraby, Ernakulam Experience Required: 5+ years Employment Type: Full-time Job Summary: Cafe Fraby is looking for a creative and experienced Graphic Designer cum Digital Marketing Specialist to join our team. The ideal candidate will be responsible for creating visually appealing designs and executing digital marketing campaigns that enhance brand presence, engage audiences, and drive growth across online platforms. Key Responsibilities: Design marketing materials including banners, brochures, social media creatives, menus, and signage. Develop and manage engaging content for social media platforms (Instagram, Facebook, etc.). Plan and execute digital marketing strategies including SEO, email marketing, Google Ads, and paid social campaigns. Maintain brand consistency across all marketing touchpoints. Work with the team to plan promotions, campaigns, and seasonal offers. Track and analyze campaign performance, generate reports, and suggest improvements. Capture and edit high-quality photos/videos for social and digital use (preferred). Stay updated with design trends and digital marketing best practices. Requirements: Bachelor’s degree in Graphic Design, Marketing, or related field. Minimum 5 years of experience in graphic design and digital marketing. Proficiency in Adobe Creative Suite (Photoshop, Illustrator, InDesign) and video editing tools. Strong knowledge of social media marketing, Google Ads, and SEO. Excellent communication skills and a creative mindset. Ability to work independently and manage multiple projects. Preferred Skills: Experience in food & beverage or hospitality industry. Photography and videography skills. Job Type: Full-time Pay: From ₹20,000.00 per month Work Location: In person

International CDP – Party Kochi, Kerala 5 years INR Not disclosed On-site Full Time

Location: Ernakulam, Kerala Position: Continental CDP Experience Required: Minimum 3–5 years in continental cuisine Qualification: Degree/Diploma in Hotel Management Salary: ₹3,00,000 – ₹4,50,000 per annum About the Role: We are seeking a skilled and creative Continental CDP to join our culinary team. The ideal candidate should have in-depth knowledge of continental dishes, strong kitchen management skills, and the ability to consistently deliver high-quality food. Key Responsibilities: Prepare and present continental dishes as per the menu and standards Ensure timely and quality food production Maintain hygiene, cleanliness, and safety protocols in the kitchen Manage and guide commis chefs and kitchen helpers Monitor stock levels and coordinate with the kitchen stewarding team Collaborate with the Head Chef for menu planning and innovation Eligibility: ✅ 3 to 5 years of experience as CDP or equivalent in continental cuisine ✅ Degree or Diploma in Hotel Management ✅ Good understanding of kitchen operations and food safety standards ✅ Creativity, attention to detail, and teamwork Job Type: Full-time Pay: From ₹25,000.00 per month

International CDP – Party Cochin 3 - 5 years INR 3.0 - 3.0 Lacs P.A. On-site Full Time

Location: Ernakulam, Kerala Position: Continental CDP Experience Required: Minimum 3–5 years in continental cuisine Qualification: Degree/Diploma in Hotel Management Salary: ₹3,00,000 – ₹4,50,000 per annum About the Role: We are seeking a skilled and creative Continental CDP to join our culinary team. The ideal candidate should have in-depth knowledge of continental dishes, strong kitchen management skills, and the ability to consistently deliver high-quality food. Key Responsibilities: Prepare and present continental dishes as per the menu and standards Ensure timely and quality food production Maintain hygiene, cleanliness, and safety protocols in the kitchen Manage and guide commis chefs and kitchen helpers Monitor stock levels and coordinate with the kitchen stewarding team Collaborate with the Head Chef for menu planning and innovation Eligibility: ✅ 3 to 5 years of experience as CDP or equivalent in continental cuisine ✅ Degree or Diploma in Hotel Management ✅ Good understanding of kitchen operations and food safety standards ✅ Creativity, attention to detail, and teamwork Job Type: Full-time Pay: From ₹25,000.00 per month

Business Development Manager vyttila, kochi, kerala 0 - 5 years None Not disclosed On-site Full Time

Location: Cafe Fraby, Ernakulam Experience Required: 5+ Years in Business Development / Sales Management About the Role We are looking for an experienced and dynamic Business Development Manager to join our team at Cafe Fraby, Ernakulam. The ideal candidate will have proven experience in driving business growth, building strong client relationships, and implementing strategies that enhance customer engagement and revenue. Key Responsibilities Develop and implement business strategies to increase revenue, expand customer base, and enhance brand presence. Identify and pursue new business opportunities including partnerships, corporate tie-ups, and event collaborations. Build and maintain long-term customer relationships through excellent service and follow-up. Conduct market research and competitor analysis to identify trends and opportunities. Oversee marketing campaigns, promotions, and digital engagement to boost sales. Monitor sales performance and prepare regular reports for management review. Collaborate with operations and management teams to ensure customer satisfaction and service excellence. Train and motivate staff to achieve sales and service goals. Key Requirements Bachelor’s degree in Business Administration, Marketing, or related field. Minimum of 5 years of proven experience as a Business Development Manager or similar role. Strong network and knowledge of the F&B / hospitality industry in Ernakulam or Kerala. Excellent communication, negotiation, and interpersonal skills. Ability to develop and maintain client relationships at all levels. Strategic thinker with hands-on execution capability. Proficiency in MS Office and familiarity with digital marketing tools. Job Type: Full-time Pay: From ₹30,000.00 per month Work Location: In person

Salesman india 0 years INR 1.8 - 1.8 Lacs P.A. On-site Full Time

Job Overview: Cafe Fraby, a vibrant and customer-centric café in Ernakulam, is looking for a dynamic Sales Man The ideal candidate should have a passion for F&B marketing, experience in sales, and creative skills to enhance customer engagement . People those who are near by vytilla preferred. Key Responsibilities: Finding and contacting potential customers through various methods such as cold calling, networking, and utilizing referrals. Meeting with prospects and existing clients to understand their needs and demonstrate how products or services can provide solutions. Developing a thorough knowledge of the products or services being sold to effectively communicate their features and benefits. Pitching products, negotiating contracts and pricing, and preparing sales agreements to close deals. Building and maintaining strong, loyal relationships with customers to encourage repeat business and ensure satisfaction. Maintaining accurate records of sales activities and providing regular reports to management on sales performance and market trends. Job Type: Full-time Pay: From ₹15,000.00 per month Work Location: In person

Assistant Accountant india 5 years INR 1.8 - 1.8 Lacs P.A. On-site Full Time

Job Title: Assistant Accountant Location: Cafe Fraby, Ernakulam Experience Required: 5+ years Job Description: An Assistant Accountant supports daily accounting operations by maintaining financial records, processing invoices and payments, assisting with payroll, preparing financial reports, and helping with audits and tax compliance. Key responsibilities include data entry, ledger updates, bank reconciliation, and ensuring financial documents are accurate and compliant with regulations. This entry-level role requires strong organizational skills, attention to detail, and proficiency with accounting software and tools like Excel. Key Responsibilities: Update and maintain general ledgers, balance sheets, and financial files (both physical and digital). Receive, process, and track invoices, expense forms, and payments, ensuring accuracy and timeliness for both vendors and clients. Assist with processing payroll by verifying employee hours and benefits deductions. Reconcile bank statements and other financial records to ensure accuracy and identify discrepancies. Provide support during internal and external financial audits by gathering and presenting relevant documents and assist in preparing tax returns and ensuring compliance. Gather and analyze financial data to contribute to budget preparation and assist in creating budget forecasts. Handle various administrative tasks within the finance department, such as answering calls and maintaining files. Job Type: Full-time Pay: From ₹15,000.00 per month Work Location: In person

Waiter/Waitress vyttila, kochi, kerala 4 years INR Not disclosed On-site Full Time

Waiter – 4+ Years Experience Location: Café Fraby, Vyttila, Ernakulam We are looking for an experienced and customer-focused waiter/waitress to join our team at Café Fraby. The ideal candidate will have over 4 years of experience in a fast-paced café or restaurant environment, with strong skills in customer service, order taking, and table management. Responsibilities include greeting guests, serving food and beverages, ensuring a pleasant dining experience, and maintaining cleanliness and service standards. RESPONSIBILITIES. Greet guests, escort them to tables, and present menus. Accurately take food and beverage orders, noting any special requests or dietary needs, often using a Point of Sale (POS) system. Deliver food and drinks from the kitchen to the tables, ensuring timely and proper presentation. Provide detailed information about menu items, ingredients, and daily specials, and make recommendations. Act as a liaison between customers and kitchen staff, relaying orders and any special instructions. Present checks, collect payments, and handle various transaction types. Set up tables with linens and silverware, and clear away dirty dishes and debris. Address customer concerns and complaints to ensure satisfaction. Maintain a clean and sanitary dining environment by following health and safety standards. Job Type: Full-time Pay: From ₹15,000.00 per month Benefits: Food provided Health insurance Work Location: In person

Waiter/Waitress india 4 years INR 1.8 - 1.8 Lacs P.A. On-site Full Time

Waiter – 4+ Years Experience Location: Café Fraby, Vyttila, Ernakulam We are looking for an experienced and customer-focused waiter/waitress to join our team at Café Fraby. The ideal candidate will have over 4 years of experience in a fast-paced café or restaurant environment, with strong skills in customer service, order taking, and table management. Responsibilities include greeting guests, serving food and beverages, ensuring a pleasant dining experience, and maintaining cleanliness and service standards. RESPONSIBILITIES. Greet guests, escort them to tables, and present menus. Accurately take food and beverage orders, noting any special requests or dietary needs, often using a Point of Sale (POS) system. Deliver food and drinks from the kitchen to the tables, ensuring timely and proper presentation. Provide detailed information about menu items, ingredients, and daily specials, and make recommendations. Act as a liaison between customers and kitchen staff, relaying orders and any special instructions. Present checks, collect payments, and handle various transaction types. Set up tables with linens and silverware, and clear away dirty dishes and debris. Address customer concerns and complaints to ensure satisfaction. Maintain a clean and sanitary dining environment by following health and safety standards. Job Type: Full-time Pay: From ₹15,000.00 per month Benefits: Food provided Health insurance Work Location: In person

CDP PASTRY india 5 years INR 2.4 - 2.4 Lacs P.A. On-site Full Time

LOCATION: VYTTILA, CAFE FRABY EXPERIENCE REQUIRED: 5+ YEARS JOB ROLE: A Bakery Chef de Partie (CDP) prepares and bakes a variety of items like bread, pastries, cakes, and desserts while maintaining high standards of quality and hygiene in their section of the kitchen. Key responsibilities: Prepare, bake, and decorate a wide range of sweet and savory bakery items, including cakes, pies, chocolates, confections, and bread. Ensure all baked goods meet consistent quality standards for taste, texture, and appearance, adhering to recipes and established procedures. Oversee a specific bakery station, ensuring its smooth operation, organization, and cleanliness in line with health and safety regulations. Manage ingredient inventory, ensuring freshness and availability, and maintain stock levels. Ensure all baked goods meet consistent quality standards for taste, texture, and appearance, adhering to recipes and established procedures. Oversee a specific bakery station, ensuring its smooth operation, organization, and cleanliness in line with health and safety regulations. Manage ingredient inventory, ensuring freshness and availability, and maintain stock levels. Operate and maintain bakery equipment properly to ensure efficiency and longevity. Work closely with other kitchen staff, including the head baker, pastry sous chef, and junior chefs, providing guidance and training to junior staff. Uphold high standards of hygiene and safety within the bakery section and follow all applicable regulations. Contribute creative ideas and collaborate on the development of new menu items and seasonal specials. Organize daily tasks (mise en place) and contribute to meeting baking schedules and production targets. Job Type: Full-time Pay: From ₹20,000.00 per month Benefits: Food provided Health insurance Work Location: In person