Bakery Intern

Company Description

Madagascar Patisserie is a cloud kitchen located in Indirapuram and Noida, dedicated to delivering high-quality products at fair prices. We specialize in custom orders and are committed to being a part of your joyous moments with our delectable treats. We prioritize the use of the finest ingredients to ensure customer satisfaction.

Role Description

This is a full-time on-site role for a Bakery Intern located in Ghaziabad. The Bakery Intern will be involved in day-to-day tasks such as preparing and baking various bakery items including cookies and bread, assisting with food preparation, and maintaining cleanliness and safety standards in the kitchen.

Qualifications

• Knowledge and experience in Bakery and Baking
• Skills in preparing and baking Cookies and Bread
• Basic Food Preparation skills
• Attention to detail and ability to follow recipes accurately
• Strong willingness to learn and take direction
• Ability to work in a fast-paced environment
• Previous experience in a bakery or related setting is a plus
• Should reside near Indirapuram
• Should be able to commute 6 days a week