Bakery Chef

Job Summary:

The Bakery Chef de Partie (CDP) is responsible for preparing, baking, and presenting high-quality bakery and pastry items. The role involves assisting in recipe execution, maintaining kitchen hygiene standards, managing mise en place, and supporting the Head Baker in daily operations.

Key Responsibilities:

• Prepare and bake a variety of breads, pastries, desserts, and other baked goods according to recipes and production standards.
• Ensure consistent product quality, taste, and presentation.
• Manage daily mise en place and maintain inventory of ingredients.
• Assist in developing and testing new recipes.
• Maintain a clean, organized, and safe workstation.
• Follow all hygiene, safety, and sanitation regulations.
• Monitor baking equipment and report maintenance issues promptly.
• Supervise and train Commis and other junior staff when required.
• Assist in portion control and minimizing food wastage.
• Coordinate with the Head Baker to ensure smooth kitchen operations and timely service.

Qualifications & Skills:

• Diploma or certification in Bakery, Pastry Arts, or Culinary Arts.
• Minimum 2–4 years of experience in a professional bakery or pastry kitchen.
• Strong knowledge of doughs, breads, laminated pastries, and desserts.
• Good understanding of baking techniques and ingredient functions.
• Ability to work efficiently under pressure and meet deadlines.
• Excellent attention to detail and a passion for baking.
• Strong team player with good communication skills.

Physical Requirements:

• Ability to stand for long periods and work in a hot kitchen environment.
• Manual dexterity for precise pastry and bread preparation.

Work Schedule:

• Rotational shifts, including weekends and holidays, depending on business needs.

Job Types: Full-time, Permanent

Pay: ₹20,000.00 - ₹25,000.00 per month

Benefits:

• Food provided
• Health insurance
• Paid time off
• Provident Fund

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)
• Overnight Shift (Preferred)

Work Location: In person