Asst. Service Manager_Mumbai_Commercial Kitchen Equipments

Responsibilities:

• Managing team of 10 Engineers,
• Reporting to Manager,
• Making good PR with end clients,
• Providing operational training to users along with engineer on quarterly basis.
• Equipment at the company – Cooking (Four Burner Range, Fryers, Hot Plates, etc.), Refrigeration (Undercounter Chiller/Freezers, Cold Rooms, Blast Chiller) Ware Wash (Dishwasher, Utensil Washer, Glass Washer), Distribution (Holding Karts) and Hoods.

Desired Educational Background: ITI or Diploma Holder

Min. experience in no. of yrs : 10 years of experience

Key skills required : - Hands on in Hot, Cold, Hoods & Ware Wash Equipment

Salary : 7.2-8.4 L/Annum , PF also given

No. of vacancies : 1

Job Locations : Mumbai (One person needed for each location)

Travel : No

Reporting to : Manager at site

Notice period : 15 days - 1 month

Job Types: Full-time, Permanent

Pay: ₹60,000.00 - ₹75,000.00 per month

Benefits:

• Provident Fund

Application Question(s):

• How many years of hands on experience do you have in Hot, Cold, Hoods & Ware Wash Equipment (Commercial kitchen equipment)?
• Are you based out of Mumbai ?
• Name of the current company ?
• Is your current company into commercial kitchen equipments ?
• Total experience in the commercial kitchen equipments' maintenance ?
• How many years of experience do you have as Astt. Service Manager / Service Manager?
• What is the biggest team size you have handled till date ?

Education:

• Diploma (Required)

Work Location: In person