Assistant Restaurant Manager/ Restaurant Manager

Company Description Sribhog Hospitalities, founded as a café in Hyderabad 11 years ago, has grown into a diverse parent company with various food and beverage brands, venues, banquets, cafés, fine-dine restaurants, and innovative play areas. The founders' extensive experience in the F&B industry has positioned Sribhog as a beacon for job seekers and F&B enthusiasts, driving success and innovation. Role Description This is a full-time on-site role for an Assistant Restaurant Manager/Restaurant Manager at Aroma of Dakshin, (Sribhog Hospitalities) in Hyderabad. The role entails overseeing day-to-day operations, ensuring customer satisfaction, managing staff, handling customer service, and maintaining food & beverage standards. Qualifications Customer Satisfaction and Customer Service skills Hiring and Communication skills Experience in the Food & Beverage industry Demonstrated ability to manage staff and maintain high standards Excellent interpersonal and leadership skills Knowledge of hygiene and safety regulations Previous experience in a managerial role Fine Dinning Experience Localities preferred Minimum 2 year of experience in same position Restaurant Details https://g.co/kgs/Xo98xsE Show more Show less