Assistant Pastry Chef Instructor

Job Description You will be joining Food Consulate as an Assistant Pastry Chef Instructor in Chennai. Your role will involve assisting in preparing and executing baking and pastry recipes, demonstrating techniques to students, maintaining a clean workspace, and ensuring adherence to health and safety standards. Additionally, you will support curriculum development and provide feedback to students on their progress and performance. Key Responsibilities - Assist in preparing and executing baking and pastry recipes - Demonstrate techniques and procedures to students - Maintain a clean and organized workspace - Ensure adherence to health and safety standards - Support head instructor in curriculum development - Provide feedback to students on their progress and performance Qualifications - Proficiency in Bakery, Baking, and Food Preparation skills - Competence in Cooking and Culinary Skills - Strong instructional and communication skills - Ability to maintain a clean and organized workspace - Adherence to health and safety standards - Experience in a teaching or mentoring role is a plus - Culinary degree or relevant certification in baking and pastry arts is preferred,