Posted:1 week ago|
Platform:
On-site
Full Time
An all-rounder chef is responsible for a wide range of culinary tasks, including menu planning, food preparation and cooking, kitchen supervision, staff training, inventory management, and ensuring food quality and hygiene standards are met. This versatile role requires a broad range of cooking skills across different cuisines and the ability to manage the kitchen efficiently. Key Responsibilities:
Job Types: Full-time, Permanent
Pay: From ₹20,000.00 per month
Benefits:
Work Location: In person
CAFE FRABY
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