0 - 31 years

1 Lacs

taltala kolkata/calcutta

Posted:16 hours ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Guest and order management Greet guests: Welcome customers, show them to their tables, and present menus.  Take orders: Accurately record food and drink orders, and communicate them to the kitchen staff.  Answer questions and make recommendations: Be knowledgeable about the menu to answer questions and suggest specials or popular items.  Handle special requests: Take note of any dietary needs or special requests and ensure they are communicated to the kitchen.  Food and drink service Deliver orders: Serve food and drinks to tables promptly and correctly.  Check on guests: Throughout the meal, check back with customers to ensure they are satisfied.  Run food: Bring prepared dishes from the kitchen to the customers.  Table and area maintenance  Set and clear tables: Prepare tables for new guests by setting linens, silverware, and glassware. Clear tables after guests have finished.  Maintain cleanliness: Keep the dining area clean, organized, and tidy.  Payment and billing Prepare and present checks: Create the bill when requested by the customer.  Process payments: Accurately handle cash and credit card transactions

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