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ASTORIA HOTEL BY SPARSA
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South Indian Chef

South Indian Chef

ASTORIA HOTEL BY SPARSA

1 - 5 years

0 Lacs

madurai tamil nadu

Posted:1 day ago| Platform: Shine logo

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Skills Required

cdp south indian

Work Mode

On-site

Job Type

Full Time

Job Description

As a Cook at our company, your role will involve preparing and cooking food according to recipes, quality standards, presentation standards, and food preparation checklist. Your primary responsibility will be to ensure the quality of the food items served to customers. Key Responsibilities: - Prepare and cook food according to specified recipes - Maintain quality standards and presentation of food items - Follow food preparation checklist to ensure consistency - Ensure the overall quality of the food items Qualifications Required: - Education: Higher Secondary (12th Pass) preferred - Experience: 1 year as a CDP and 1 year in South Indian cuisine preferred (Note: No additional company details were provided in the job description),

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South Indian Chef