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Shift Supervisor

JUSTLOAF HOSPITALITY LLP

0 years

|

2 - 3 Lacs

perintalmanna kerala

Posted:1 day ago| Platform: SimplyHired logo

Apply

Skills Required

in-person restaurant

Work Mode

On-site

Job Type

Full Time

Job Description

Duties and Responsibilities

Ensure all operational tasks are completed on time and to standard, including opening/closing procedures, inventory checks, and staff assignments.
Prepare and submit shift reports detailing operational issues, sales performance, and staff activities.
Implement and oversee waste reduction strategies to minimize food and supply wastage.
Prepare the restaurant for the shift, ensuring all necessary supplies are stocked and the facility is clean and ready to receive guests.
Maintain high levels of customer satisfaction by overseeing service quality, handling complaints promptly, and ensuring all customer needs are met.
Ensure that all service staff adhere to the restaurant's service standards, providing consistent and high-quality customer interactions.
Train the staff to enhance the hospitality.
Daily check whether the staffs are in full uniform.

Job Type: Full-time

Pay: ₹22,000.00 - ₹25,000.00 per month

Benefits:

Food provided
Paid time off

Work Location: In person

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JUSTLOAF HOSPITALITY LLP

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