Server/Waiter/Waitress

As a Server/Waiter/Waitress at Radisson Hotel Group, your role is crucial in delivering exceptional service to our guests in the Food & Beverage department. You will have the opportunity to create memorable moments by anticipating guests" needs and providing a hospitality experience that exceeds expectations. Key Responsibilities: - Support the smooth running of the food & beverage department, ensuring high levels of service delivery - Work collaboratively with a team to maximize guest satisfaction, respond to inquiries promptly, and complete assigned tasks efficiently - Take ownership of responsibilities, execute departmental plans, and contribute to achieving hotel initiatives and targets - Maintain cost control, inventory management, and uphold productivity and performance standards - Foster effective working relationships, uphold company culture and values, and ensure compliance with legislation and best practices Qualifications Required: - Experience in food & beverage service is beneficial but not essential - Hands-on approach with a can-do work style - Commitment to delivering exceptional guest service and passion for the hospitality industry - Ability to think creatively, take ownership of tasks, and uphold personal integrity - Proficiency in working with IT systems on various platforms - Strong communication skills Join Radisson Hotel Group in its mission to make every moment matter for guests and be part of a dynamic and inspired hotel company. If you are enthusiastic about delivering exceptional service and want to be a part of a leading global hotel company, we invite you to explore career opportunities with us at careers.radissonhotels.com.,