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Sabari Group

Sabari Group is a company based out of Chennai, India.

7 Job openings at Sabari Group
HR & Administration Executive Sriperumbudur 2 - 5 years INR 1.5 - 2.75 Lacs P.A. Work from Office Full Time

Interested candidates may share their CVs with joinus@vedicvillagehotels.in OR WhatsApp. 8714642720 Role & responsibilities Village Hotels and Resorts are looking for an HR & Administration Executive for our unit in Sriperumbudur. Preferred candidate profile Candidates with prior experience in the hotel Industry are mandatory. Prior Experience in recruitment. Perks and benefits Food, Accommodation, Health Insurance, and PF provided as per company norms

Jr Sous Chef Wayanad 5 - 10 years INR 5.0 - 6.5 Lacs P.A. Work from Office Full Time

Interested Candidates may share their CV to joinus@vedicvillagehotels.in OR WhatsApp. 8714642710, 8714642720 ,8714642721 Specialising in South Indian Dishes Roles and Responsibilities Responsible for Overseeing all aspects of a kitchen operation, including menu planning, food preparation, staff management, quality control, inventory management, and ensuring compliance with food safety regulations. Create and maintain menus that align with the restaurant's concept, considering seasonal ingredients, dietary needs, and price points. Stay updated on culinary trends and experiment with new dishes and techniques to keep the menu fresh and exciting Oversee daily kitchen operations, including scheduling staff, coordinating workflow, and addressing any problems that arise. Collaborate with the front office staff to ensure customer satisfaction and address any food-related complaints. Train, and supervise kitchen staff, delegating tasks. Monitor food preparation to ensure consistency in quality, taste, and presentation, addressing any issues promptly. Manage food inventory, ordering supplies, minimizing waste, and controlling food costs. • Ensure adherence to all food safety and sanitation regulations, including proper storage and handling procedures. Monitor labor costs and food expenses to optimize profitability. Preferred candidate profile Proven Experience as Sous Chef / Head Chef Extensive culinary experience especially in South Indian Cooking styles and techniques Strong leadership and management skills to effectively lead a kitchen team Excellent communication and interpersonal skills to collaborate with staff and management Knowledge of food safety regulations and hygiene practices Perks and benefits Food & Accommodation Insurance

Commis Sriperumbudur, Wayanad 2 - 5 years INR 1.25 - 2.25 Lacs P.A. Work from Office Full Time

Interested candidates may send their updated profiles to joinus@vedicvillagehotels.in. Whats upp : 8714642720/8714642710, 8714642721 Specialisation: South Indian, Indian, Tandoor - Commi Level staff needed. We are seeking an experienced chef to prepare Indian dishes (Multicuisine) . Have good Knowledge in South Indian / North Indian / Chinese / Tandoor etc

Executive Chef Alleppey 5 - 10 years INR 7.0 - 10.0 Lacs P.A. Work from Office Full Time

Interested Candidates may share their CV to joinus@vedicvillagehotels.in OR WhatsApp. 8714642710, 8714642720 ,8714642721 Specialisation in South Indian & Indian Dishes Roles and Responsibilities Responsible for Overseeing all aspects of a kitchen operation, including menu planning, food preparation, staff management, quality control, inventory management, and ensuring compliance with food safety regulations. Create and maintain menus that align with the restaurant's concept, considering seasonal ingredients, dietary needs, and price points. Stay updated on culinary trends and experiment with new dishes and techniques to keep the menu fresh and exciting Oversee daily kitchen operations, including scheduling staff, coordinating workflow, and addressing any problems that arise. Collaborate with the front office staff to ensure customer satisfaction and address any food-related complaints. Train, and supervise kitchen staff, delegating tasks. Monitor food preparation to ensure consistency in quality, taste, and presentation, addressing any issues promptly. Manage food inventory, ordering supplies, minimizing waste, and controlling food costs. • Ensure adherence to all food safety and sanitation regulations, including proper storage and handling procedures. Monitor labor costs and food expenses to optimize profitability. Preferred candidate profile Proven Experience as Sous Chef Extensive culinary experience, especially in South Indian Cooking styles and techniques Strong leadership and management skills to effectively lead a kitchen team Excellent communication and interpersonal skills to collaborate with staff and management Knowledge of food safety regulations and hygiene practices Perks and benefits Food & Accommodation Insurance

Assistant Manager Accounts alleppey 5 - 9 years INR 2.5 - 4.0 Lacs P.A. Work from Office Full Time

Interested Candidates may share their CV to joinus@vedicvillagehotels.in OR WhatsApp. 8714642710, 8714642720 Preferred candidate with prior experience in Hotels / Resort. 1. Financial Recording: Maintain accurate and up-to-date financial records, including accounts payable and accounts receivable. 2. Expense Management: Monitor and control expenses, verifying and processing expense reports. 3. Reconciliation: Perform regular bank and account reconciliations to ensure accuracy. 4. Financial Reporting: Generate financial reports, including profit and loss statements and balance sheets, for management review. 5. Tax Compliance: Ensure compliance with tax regulations and assist with tax-related documentation. 6. Audit Support 7. Vendor Management 8. Petty cash Management. Perks and benefits Food, Accommodation, Health Insurance, PF provided as per company norms

HR and Administration Intern kochi 0 - 1 years INR Not disclosed Work from Office Internship

Key Responsibility Talent Acquisition & Recruitment Employee Onboarding Support day-to-day HR activities, including documentation, database management. Preferred candidate profile Female Candidates. Candidate completed BBA/ MBA in HR. Good Communication in English & Hindi Strong interpersonal skills with the ability to build relationships across the organization. What We Offer. • Training and experience in using recruitment and HR payroll systems. • Supportive work environment. • Potential for future career opportunities within the company.

HR & Administration Executive wayanad, alleppey 2 - 5 years INR 1.5 - 2.75 Lacs P.A. Work from Office Full Time

Interested Candidates may share their CV to joinus@vedicvillagehotels.in OR WhatsApp. 8714642710, 8714642720 Role & responsibilities Village Hotels and Resorts are looking for HR & Administration Executive for our unit in Alleppey and Wayanad Female candidates are preferred. Preferred candidate profile Candidates with prior experience in the hotel Industry is mandatory. Prior Experience in recruitment. Perks and benefits Food, Accommodation, Health Insurance, PF provided as per company norms

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Sabari Group