Posted:5 months ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Responsibilities: Crafting a diverse range of delicious pastries, cakes, and desserts Developing and executing new pastry recipes Ensuring high standards of food quality and presentation Collaborating with the culinary team to create seasonal menus Requirements: Proven experience as a pastry chef or baker Creative flair and passion for pastry arts Strong knowledge of pastry techniques and ingredients Ability to work efficiently in a fast-paced environment Excellent time management and organizational skills Attention to detail and commitment to quality Job Types: Full-time, Permanent Schedule: Evening shift Monday to Friday Morning shift Weekend availability Work Location: In person

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