Posted:2 days ago|
Platform:
On-site
Full Time
Profile: North Indian Chef
Experienced and highly skilled North Indian Chef with a strong command over traditional and modern North Indian cuisine. Proficient in preparing a wide variety of dishes including curries, tandoori items, biryanis, and regional specialties from Punjab, Rajasthan, and Uttar Pradesh. Expertise in spice blending, flavor development, and authentic cooking techniques.
Proven ability to manage kitchen staff, design culturally rich menus, maintain hygiene and food safety standards, and deliver consistent, high-quality meals. Ideal for restaurants, hotels, or catering services seeking a chef who can bring both authenticity and creativity to North Indian cuisine.
Job Type: Full-time
Pay: ₹18,000.00 - ₹20,000.00 per month
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