Mixologist

**Job Description:** **Role Overview:** You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards. Your main focus will be on meeting employee, guest, and owner expectations. You will work closely with the Director of F&B to manage the assigned outlet as a successful independent profit center. Your efforts will be in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget. Your role will be crucial in helping to ensure the financial success of the outlet. **Key Responsibilities:** - Assist in the efficient running of the department - Ensure compliance with Hyatt International's Corporate Strategies and brand standards - Work towards meeting employee, guest, and owner expectations - Manage the assigned outlet as an independent profit center - Maintain the outlet in line with operating concept and Hyatt International standards - Maximize guest satisfaction while operating within budget - Support the financial success of the outlet **Qualifications Required:** - Relevant degree or diploma in Hospitality or Tourism management preferred - Minimum of 2 years" work experience as a Bar Supervisor in a hotel or large restaurant with good standards - Good problem-solving skills - Strong administrative skills - Excellent interpersonal skills Please note that no additional details about the company were provided in the job description.,