Maintenance Technician

In this role at Mario Foods, you will be working as a Maintenance Technician (both Junior and Senior levels) at the facility in Sonipat. Your primary responsibilities will include equipment maintenance, troubleshooting, preventive maintenance, and industrial maintenance to ensure the smooth and efficient operations of various types of machinery within the production facility. Key Responsibilities: - Perform daily equipment maintenance tasks - Troubleshoot and diagnose issues with machinery - Conduct preventive maintenance to prevent breakdowns - Carry out industrial maintenance activities as required Qualifications Required: - Skills in Equipment Maintenance and Industrial Maintenance - Ability to perform Troubleshooting and Preventive Maintenance tasks - Experience in Maintenance & Repair - Knowledge of various maintenance techniques and mechanical systems - Strong problem-solving skills and ability to work independently - Relevant technical certifications or equivalent work experience - Experience in a similar role within the FMCG or food production industry is a plus Mario Foods is a leading player in the FMCG industry, particularly known for excellence in producing noodles, rusk, and biscuits. The commitment to culinary innovation and quality sets the company apart in the bakery industry. Join Mario Foods on the culinary journey as they continue to strive for superior taste and innovation.,