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Kitchen Manager

Feastbell Hospitality Services

10 - 31 years

|

0 Lacs

Bachupally, Hyderabad

Posted:4 days ago| Platform: Apna logo

Apply

Skills Required

service efficiency nutrition compliance procurement inventory management

Work Mode

Remote

Job Type

Full Time

Job Description

• Key Responsibilities: • Oversee daily large-scale food preparation and quality control • Manage kitchen staff and ensure timely meal service • Plan menus with cost-efficiency and nutrition in mind • Ensure hygiene, cleanliness, and food safety compliance • Coordinate procurement and inventory of raw materials

More Jobs at Feastbell Hospitality Services

Kitchen Manager

Bachupally, Hyderabad

10.0 - 31.0 yrs

INR 0 - 0 Lacs

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Feastbell Hospitality Services

1 Jobs

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