2463 Indian Cuisine Jobs - Page 28

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4.0 - 5.0 years

10 - 14 Lacs

bulandshahr

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Job Summary: We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards. Key Responsibilities: Lead the kitchen team and supervise all cooking activities. Plan, design, and develop menus with a focus on Chinese and multi-cuisine dishes. Ensure consistency, quality, and presentation of all dishes. Train, mentor, and manage kitchen staff, including sous chefs, line cooks, and helpers. Maintain hygiene, safety, and sanitation standards in the kitchen. Monitor inventory, procu...

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4.0 - 5.0 years

10 - 14 Lacs

mumbai suburban

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Job Summary: We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards. Key Responsibilities: Lead the kitchen team and supervise all cooking activities. Plan, design, and develop menus with a focus on Chinese and multi-cuisine dishes. Ensure consistency, quality, and presentation of all dishes. Train, mentor, and manage kitchen staff, including sous chefs, line cooks, and helpers. Maintain hygiene, safety, and sanitation standards in the kitchen. Monitor inventory, procu...

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4.0 - 5.0 years

10 - 14 Lacs

hapur

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Job Summary: We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards. Key Responsibilities: Lead the kitchen team and supervise all cooking activities. Plan, design, and develop menus with a focus on Chinese and multi-cuisine dishes. Ensure consistency, quality, and presentation of all dishes. Train, mentor, and manage kitchen staff, including sous chefs, line cooks, and helpers. Maintain hygiene, safety, and sanitation standards in the kitchen. Monitor inventory, procu...

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4.0 - 5.0 years

10 - 14 Lacs

greater noida

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Job Summary: We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards. Key Responsibilities: Lead the kitchen team and supervise all cooking activities. Plan, design, and develop menus with a focus on Chinese and multi-cuisine dishes. Ensure consistency, quality, and presentation of all dishes. Train, mentor, and manage kitchen staff, including sous chefs, line cooks, and helpers. Maintain hygiene, safety, and sanitation standards in the kitchen. Monitor inventory, procu...

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4.0 - 5.0 years

10 - 14 Lacs

latur

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Job Summary: We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards. Key Responsibilities: Lead the kitchen team and supervise all cooking activities. Plan, design, and develop menus with a focus on Chinese and multi-cuisine dishes. Ensure consistency, quality, and presentation of all dishes. Train, mentor, and manage kitchen staff, including sous chefs, line cooks, and helpers. Maintain hygiene, safety, and sanitation standards in the kitchen. Monitor inventory, procu...

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4.0 - 5.0 years

3 - 7 Lacs

kasargode

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

alleppey

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

palakkad

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

bhuj

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

mancherial

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

jangaon

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

panch mahals

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

kandla

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

mehsana

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We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

bhavnagar

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

kanyakumari

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

kanchipuram

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

madurai

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

chamarajanagar

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

kodagu

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

chitradurga

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

hingoli

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

rewari

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

solapur

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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4.0 - 5.0 years

3 - 7 Lacs

krishnagiri

Work from Office

We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces Plan and create menus while maintaining authenticity and quality Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed Train and supervise junior chefs, CDPs, and kitchen staff Maintain inventory, manage stock, and control food costs efficiently Innovate new recipes ...

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