General Manager - Operations & Marketing

5 - 10 years

4 - 5 Lacs

Posted:1 month ago| Platform: Naukri logo

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Job Type

Full Time

Job Description


Job Title : General Manager (Fine Dining) Operations & Marketing Lead

Location : Nellore Andhra / Chennai

Job Type : Full-Time

Salary : as per Industry Norms

Position Overview:

We are seeking a polished, experienced, and strategic General Manager to lead both the operational excellence and marketing vision of our upscale fine dining restaurant.

This role is ideal for a hospitality leader who is passionate about curating exceptional guest experiences and elevating brand presence through thoughtful, targeted marketing.

The GM will be responsible for overseeing all front-of-house and back-of-house operations, while also developing and executing marketing initiatives that drive reservations, enhance brand recognition, and create a loyal clientele.

Key Responsibilities

  • Operational Leadership
  • Marketing & Guest Engagement
  • Brand & Business Development

Requirements

  • Minimum 5 years of experience as a General Manager or AGM in a fine dining or luxury hospitality environment.
  • Proven success in managing upscale dining operations and leading high-performing teams.
  • Strong understanding of marketing concepts, digital engagement, and brand management.
  • Elegant communication style and professional demeanour.
  • Strong knowledge of food, wine, and service standards.
  • Experience with reservation platforms (e.g., OpenTable, Resy), POS systems, and basic design tools (e.g., Canva) is a plus.

Preferred Qualifications

  • Degree in Hospitality, Business, or Marketing.
  • Established local network and knowledge of the luxury market.
  • Experience planning and promoting high-end events.
  • Familiarity with CRM and guest management systems.

What We Offer

  • Competitive salary + performance-based bonuses
  • Opportunity to shape and elevate a renowned fine dining brand
  • Creative freedom in marketing and branding
  • A refined, collaborative, and rewarding workplace culture
  • Dining and hospitality industry perks

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