Executive - Quality Assurance

1 - 2 years

1 - 2 Lacs

Posted:2 hours ago| Platform: Naukri logo

Apply

Work Mode

Work from Office

Job Type

Full Time

Job Description

Role & responsibilities

  • Monitoring and continuously up keeping food safety and hygiene standards of the kitchen

  • Giving training to the kitchen team on various SOPs, quality and food safety standards

  • Prepping kitchen to comply to FSSAI standards and other internal audits

  • Proactively checking the quality of raw ingredients/products through sensory and its documentation

  • Handling customer complaints by doing RCA and sharing CAPA

  • Analyzing data to understand regional performance on various metrics

  • Ready to travel to different locations of the city

Key Competencies

  • Good communication skills

  • Good understanding of the domain of food safety, RCA & CAPA , quality standards

  • Well versed with FSSAI regulations for catering industry

  • Knowledge of MS Excel & Power Point Presentation

Mock Interview

Practice Video Interview with JobPe AI

Start Job-Specific Interview
cta

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.

Job Application AI Bot

Job Application AI Bot

Apply to 20+ Portals in one click

Download Now

Download the Mobile App

Instantly access job listings, apply easily, and track applications.

coding practice

Enhance Your Skills

Practice coding challenges to boost your skills

Start Practicing Now
REBEL FOODS logo
REBEL FOODS

Technology, Information and Internet

Mumbai Maharashtra

RecommendedJobs for You