Deputy Engineer - Maintenance (P - 6020)

Galla Foods

2 - 7 years

4 - 5 Lacs

Chittoor

Posted:3 hours ago| Platform:

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Skills Required

Maintenance Maintenance Engineering Production Efficiency Breakdown Maintenance Preventive Maintenance Food Safety Production Planning maintenance &repair beverage filling packing Mechanical Maintenance Production Coordination

Work Mode

Work from Office

Job Type

Full Time

Job Description

Job Title: Deputy Engineer - Maintenance

Job Responsibilities:

Monitor Daily Production Activities:
Ensure that daily production targets are met efficiently.
Assist in Equipment Handling:
Help set up, operate, and maintain beverage filling, packaging, and processing equipment.
Follow SOPs and Quality Control:
Adhere to standard operating procedures and quality control parameters.
Troubleshoot Production Line Issues:
Quickly address and resolve production line issues to minimize downtime.
Coordinate with Maintenance Team:
Work with maintenance teams to schedule preventive and breakdown maintenance.
Ensure Quality Standards:
Maintain product quality by following GMP and food safety guidelines.
Conduct Quality Checks:
Perform in-process quality checks and report any deviations.
Ensure Safety and Compliance:
Maintain a safe and compliant production environment, ensuring hygiene and regulatory standards are met.
Collaborate with Teams:
Work closely with supervisors, operators, and other stakeholders to ensure smooth operations.
Train Operators and Technicians:
Assist in training staff on equipment handling and safety practices.
Promote Teamwork and Safety:
Cultivate a team-oriented culture focused on safety, accountability, and performance.

Key Skills:

Production Coordination
Production Efficiency
Production Flow
Maintenance & Repair
Maintenance Engineering

Required Qualifications:

Education:
Diploma in Mechanical Engineering

Preferred Qualifications:

Experience in production coordination and maintenance engineering, preferably within the beverage or food industry.
Knowledge of Good Manufacturing Practices (GMP) and food safety regulations.
Strong troubleshooting and problem-solving skills.

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