Posted:4 hours ago|
Platform:
Work from Office
Full Time
Reconciliation of petty cash & UCO funds & Diesel funds
2. Ensure all the GRN entries in SAP for the UCO Collected
3. Maintain track record of FBOs
4. Coordinating with HO team
5. Daily posting the reports
A preferred Depot Supervisor profile for a HORECA (Hotel, Restaurant, Cafe) company should include strong leadership, communication, and organizational skills, along with experience in warehouse operations and familiarity with HORECA-specific products and customer needs. Candidates should also demonstrate the ability to manage teams, handle inventory, vehical tracking,Mis Reporting etc.
M11 Energy Transition Pvt Ltd
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