Posted:2 days ago| Platform: SimplyHired logo

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Skills Required

Work Mode

On-site

Job Type

Full Time

Job Description

  • Assist in preparation and cooking of continental dishes (soups, sauces, salads, grills, pastas, breakfasts, etc.)
  • Follow standard recipes and portion control as per hotel standards
  • Maintain cleanliness and hygiene of work area according to food safety norms
  • Assist in mise-en-place and daily kitchen operations
  • Support senior chefs during service hours
  • Ensure proper storage and labeling of food items
  • Learn and follow HACCP and safety procedures
  • Minimize wastage and handle ingredients carefully
  • Assist in receiving and checking kitchen supplies

Job Types: Full-time, Permanent

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person

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