0 years

2 - 0 Lacs

Posted:1 week ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

  • Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
  • Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.
  • Coordinate daily tasks with the Sous Chef.
  • Responsible to supervise junior chefs or commis.
  • Good knowledge in Tandoor cuisine required.

Job Type: Full-time

Pay: Up to ₹22,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Application Question(s):

  • Where are you based? What is your current location?
  • How many years have you worked in tandoor cuisine?
  • What would be your expected salary?

Work Location: In person

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