Posted:1 day ago|
Platform:
On-site
Full Time
About the Role
We are hiring an experienced North Indian / South Indian Cook for our cloud kitchen “Narayani Rasoi”.
The cook must be able to prepare home-style, tasty and consistent dishes and manage day-to-day kitchen operations.
Key Responsibilities1. Cooking & Food Preparation
Dal, sabzi, paneer items, roti, paratha, rice items, snacks, thalis, etc.
Idli, dosa, vada, upma, chutney, sambar, uttapam, etc.
2. Kitchen Operations
3. Timely Delivery Preparation
4. Inventory & Stock Management
Requirements
Working Hours
Salary₹10,000 to ₹25,000 per month
(Based on skill, experience, and ability to handle both North & South Indian items)
Benefits
Job Type: Full-time
Pay: ₹120,000.00 - ₹360,000.00 per year
Ability to commute/relocate:
Language:
Location:
Work Location: In person
Quality Excellence
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