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Cook/Chef

Dannyyy’s Riverside Cottage pvt. Ltd.

1 - 3 years

1 - 3 Lacs

banjār

Posted:1 day ago| Platform: GlassDoor logo

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Skills Required

chef creativity consistency presentation support cooking

Work Mode

On-site

Job Type

Full Time

Job Description

We are looking for a passionate Cook/Chef who can handle a small but versatile kitchen. The ideal candidate should be skilled in making pizzas (preferably wood-fired), Italian dishes, sandwiches, light Indian food, breads, cookies, and café-style snacks and drinks. Creativity, cleanliness, and consistency are key.

Key Responsibilities:

Prepare and cook pizzas, sandwiches, pastas, salads, and light Indian dishes.
Bake cookies, breads, and other café items.
Maintain consistency in taste, presentation, and portion size.
Manage kitchen operations including stock, hygiene, and cleanliness.
Support café menu innovation with simple, fresh ideas.
Work closely with the café team to ensure smooth service.

Requirements:

Prior experience in a café, restaurant, or bakery preferred (1–3 years).
Knowledge of pizza-making and basic Italian cuisine is a must.
Baking experience (cookies, breads) is an advantage.
Ability to multitask in a small kitchen setup.
Understanding of hygiene and food safety standards.
Passion for cooking and a positive team spirit.

Benefits:

Competitive salary (based on experience).
Accommodation and meals may be provided (if required).
Opportunity to grow with a young, creative café.
Beautiful work environment in the scenic mountains of Himachal Pradesh.

Job Type: Full-time

Pay: ₹15,000.00 - ₹25,000.00 per month

Benefits:

Food provided

Ability to commute/relocate:

Banjar, Himachal Pradesh: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)

Education:

Bachelor's (Preferred)

Experience:

Cooking: 2 years (Required)

Work Location: In person

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