As a Chef specializing in continental cuisine, you will be responsible for ensuring high-quality culinary creations in our establishment. Your key responsibilities will include: - Demonstrating expertise in preparing and presenting a wide range of continental dishes - Managing kitchen operations efficiently to deliver top-notch dining experiences - Maintaining high standards of food quality, hygiene, and safety - Collaborating with the team to continuously innovate and enhance the menu offerings The qualifications required for this role are: - Good knowledge of continental cuisine - Hotel management diploma - Minimum of 8 years of total work experience in a culinary setting is preferred Please note that this is a full-time position based in Jaipur, Rajasthan. As part of the benefits, food will be provided. Relocation to Jaipur or reliable commuting is required for this position.,

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Continental chef