Chef De Partie - Pan Asian

As a Chef De Partie- Pan Asian at Accor, you will play a pivotal role in the kitchen, working alongside a fantastic team to prepare, cook, and serve food that makes guests smile and crave for more. Your creativity and innovation in planning Asian menus will ensure a memorable dining experience in line with current market trends. - Assist in planning Asian menus, demonstrating innovation and creativity based on market trends - Ensure consistency in preparing all food items for a la carte and/or buffet menus as per property recipes and standards - Communicate effectively with the team, seek guest feedback, and maintain a clean and orderly work area - Prior experience in a similar role is advantageous - Ability to thrive under pressure in a fast-paced environment - Strong team player with the ability to work collaboratively - Additional diplomas or certifications are a plus Accor values individuality and offers opportunities for personal and professional growth. As part of Accor, you can explore limitless possibilities, contribute to corporate social responsibility activities, and be a part of shaping the future of hospitality. Join Accor to do what you love, care for the world, and challenge the status quo. Visit https://careers.accor.com/ to discover the exciting journey that awaits you. #BELIMITLESS,