Cashier/Billing (BAR)

Job Summary:

The Cashier/Billing Executive is responsible for managing all billing and payment processes in the bar. This role ensures accurate billing, smooth cash/card handling, proper record maintenance, and providing courteous customer service while maintaining the bar’s financial accountability.

Key Responsibilities:

Greet guests politely at the billing counter and assist with payment processing.

Generate and issue accurate bills for all food and beverage orders.

Handle cash, credit/debit cards, UPI, and other payment methods securely.

Maintain a daily record of cash collections, credit sales, and discounts.

Reconcile cash drawer at the beginning and end of each shift.

Verify KOT (Kitchen Order Tickets) / BOT (Bar Order Tickets) with the final bill.

Assist in resolving any billing errors, customer queries, or payment disputes.

Ensure compliance with company policies, service standards, and legal regulations.

Maintain cleanliness and organization of the billing counter and POS system.

Prepare daily sales reports and submit them to the Manager/Accounts.

Support the service team during peak hours with guest coordination if required.

Job Types: Full-time, Permanent, Fresher

Pay: ₹11,500.00 - ₹15,500.00 per month

Benefits:

• Flexible schedule
• Food provided
• Health insurance
• Life insurance
• Paid sick time
• Paid time off
• Provident Fund

Work Location: In person