0.0 years

0 Lacs

mumbai, maharashtra, india

On-site

About Us: La Loca Maria / La Panthera is an upscale establishment renowned for its sophisticated ambiance, exceptional cuisine, and top-notch service. We take pride in providing a luxurious and memorable experience for our guests. As we continue to elevate our standards, we are seeking talented and dedicated individuals to join our team as steward. Job Overview: As a steward at La Loca Maria / La Panthera you will be an integral part of delivering an impeccable dining and cocktail experience to our discerning guests. Your attention to detail, excellent customer service, and passion for hospitality will contribute to the overall success and reputation of our establishment. Responsibilities: C...

Posted 1 week ago

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Assistant/Associate Professor - Food Production/Culinary Arts And Food & Beverage Service IILM University, Gurugram

6.0 - 10.0 years

0 Lacs

haryana

On-site

Role Overview: As an Assistant/Associate Professor in Food & Beverage Service at the School of Hospitality and Services Management, IILM University, you will play a crucial role in delivering high-quality education, supervising practical labs, and mentoring students in various aspects of food and beverage service operations. Key Responsibilities: - Teach Food & Beverage Service, Menu Engineering, and F&B data analytics in collaboration with the Food Production faculty. - Train students in POS systems, restaurant operations, and service excellence. - Supervise practical service labs including fine dining, wine service, mixology, and bar operations. - Guide students towards industry certificat...

Posted 2 months ago

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F&B Supervisor/Team Leader/Captain Lyfe Hotels & Resorts

2.0 - 6.0 years

0 Lacs

bhubaneswar

On-site

As the F&B Team Leader/Supervisor at our company, you will be responsible for overseeing the daily food and beverage service operations to ensure exceptional guest experiences in the restaurant, bar, or dining area. Your role is pivotal in maintaining high service standards, providing leadership, and ensuring guest satisfaction. **Key Responsibilities:** - Lead the front-of-house staff during shifts, ensuring a high level of service and guest satisfaction. - Set an example of professionalism, courtesy, and efficiency for the team. - Assign tasks and responsibilities to staff and ensure they are completed effectively. - Greet and interact with guests, addressing inquiries, concerns, and speci...

Posted 2 months ago

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Restaurant Bartender Coury Hospitality

1.0 - 5.0 years

0 Lacs

maharashtra

On-site

As a Restaurant Bartender at The Seahaus Hotel, you will be responsible for delivering exceptional drinking and dining experiences at the bar. You must possess the ability to prioritize, multitask, and communicate effectively. With extensive spirits knowledge, you will have an inspired understanding of how different flavors balance each other in cocktails. Your main duties will include producing all cocktails and beer for the dining room and bar while remaining attentive and hospitable to the guests. Your responsibilities will include observing customers as they enter the bar area, greeting them promptly, and ensuring they are seated in a friendly manner. You will present drink menus, make r...

Posted 3 months ago

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