Apply Room Attendant - The Seahaus Hotel (Opening May 2025) Atlantic City, NJ Apply Job Type Full-time Description POSITION SUMMARY: To clean all areas of the hotel thoroughly, with the key aim of enhancing the guest experience by having excellent standards of hotel cleanliness. Responsible for reporting any maintenance problems and handling guest requests or complaints. Ensures the confidentiality and security of all guest rooms. Work Environment Guest Rooms, Guest and Service Corridors, Housekeeping Office. Job may involve working: Under variable temperature conditions (or extreme heat or cold). Under variable noise levels. Around fumes and/or odor hazards. Around dust and/or mite hazards. Around chemicals. Around bio-hazards. Responsibilities Clean and disinfect assigned guestrooms including bathrooms. Dust furniture; vacuum carpeting, area rugs, draperies and upholstered furniture; make beds and change sheets; sweep, mop and wash floors; pick up debris and empty trash containers. Spot cleans walls and doors as required. Tidies guest's personal belongings as required. Clean public spaces as needed. Restock towels and all supplies that are needed in the rooms. Replace facial, toilet tissue and bathroom amenities in correct amount and location. Use correct cleaning chemicals for designated surfaces, according to OSHA regulations and Company safety/sanitation requirements. Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. Maintains cart and linen rooms in a safe and orderly fashion. Report all maintenance problems for guest satisfaction. Responsible for keys assigned to them. Responsible for turning in all lost and found articles to the Housekeeping Office to be logged. Comply with all Company policies and procedures, including all safety and sanitation policies. Works in a safe manner when handling heavy loads or heavily soiled linen, including using PPE’s. Report accidents, injuries, and unsafe work conditions to manager. Ensure uniform and personal appearance are clean and professional. Understands the emergency procedures for the Housekeeping department and the entire Hotel. May be required to work evenings, weekends, and/or overtime. Additional tasks and responsibilities may be assigned at the discretion of the manager. Furthermore, tasks and responsibilities may be added or revised based on the volume of business and the need for the work to be completed at the present time. Requirements QUALIFICATIONS: Desirable: fluency in English Organizational skills. Ability to follow instructions accurately. Ability to work with a minimum of supervision. Ability to maintain excellent attendance and punctuality. Ability to be well groomed, clean and neat. Ability to work with a minimum of supervision; maintain excellent attendance and punctuality. Experience Previous Housekeeping experience helpful. PHYSICAL DEMANDS Perform strenuous activities such as standing for extended periods (over 4 hours a day); walking (over 4 hours a day); stooping, bending, kneeling, crouching, pushing, pulling, twisting (over 4 hours a day); and manipulating large and small objects. Carrying or lifting 50 lbs Repetitive tasks Fast-paced work environment Required Personal Protective Equipment Closed toe, non-canvas and non-skid soled shoes. Apply View All Jobs Show more Show less
Apply Front Desk Supervisor Dallas, TX Apply Description The Front Desk Supervisor is responsible for assisting the Director of Front Office and/or General Manager while providing attentive, courteous, and efficient service to all guests, prior to arrival and throughout their stay. He/she is also responsible for maximizing room revenue and occupancy. Responsibilities Must have a true desire to satisfy the needs and desires of our guests and others in a fast- paced environment. Perform all duties toward the goal of maximizing guest service. Greet all guests and visitors in a friendly, professional manner, giving proper eye contact and prompt attention. Be on alert for guests or visitors that appear to have questions or need aid and be ready to assist them at all times. Greet guests who have made advance reservations for lodging and register them in an efficient and pleasant manner. Greet visitors who are looking for accommodations and attempt to meet their needs. Set up accurate accounts for each guest checking in according to their preferences (room type, payment, etc.) Accommodate room changes expediently. Ensure a high level of knowledge of the hotel, including, but not limited to, hotel rates and promotions, room types and layouts, hotel services and amenities, restaurant offerings and hours of operation, and hotel’s historical significance. Help train and develop the Front Desk Agents’ knowledge and skills. Work with management in providing constructive feedback to staff and to comply with company policies and procedures. Acquaint guests with city attractions, community events and nearby areas of interest. Help resolve guest issues and respond to special requests. In the case of a service failure, listen empathetically to the issue, promptly report the issue to Leadership, and implement an appropriate service recovery response in order to restore guest satisfaction. Settle guest accounts upon check-out and process forms of payment. Accurately following accounting procedures and cash handling policies. Respond to all questions, whether from a guest, visitor or a coworker, in a courteous, pleasant manner and give out accurate, helpful information. Responsible for proper key control and other security measures. Participate in safety/security training and maintain knowledge of all safety procedures, including life safety, emergency/fire evacuation, and other protocols to ensure a safe and security environment. Work closely and cooperatively with other front office and administration staff, including Valets, Bellman, Sales and Accounting team. Exemplify strong teamwork and treat all coworkers with professional respect. Communicate pertinent guest information to designated departments/personnel (i.e., special requests, amenity delivery) Properly handle lost and found items. Report accidents, injuries, and any unsafe conditions to Management and Maintenance. Report all maintenance issues for guest satisfaction. Report to work wearing the required uniform and meeting professional grooming standards. Maintain confidentiality of all guests and hotel information Perform other duties as assigned. Desired Experience Previous hotel Front Desk experience strongly preferred. Lightspeed knowledge a plus Apply View All Jobs Show more Show less
As a Restaurant Bartender at The Seahaus Hotel, you will be responsible for delivering exceptional drinking and dining experiences at the bar. You must possess the ability to prioritize, multitask, and communicate effectively. With extensive spirits knowledge, you will have an inspired understanding of how different flavors balance each other in cocktails. Your main duties will include producing all cocktails and beer for the dining room and bar while remaining attentive and hospitable to the guests. Your responsibilities will include observing customers as they enter the bar area, greeting them promptly, and ensuring they are seated in a friendly manner. You will present drink menus, make recommendations, and take beverage orders from guests and servers. It will be your responsibility to prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes. Additionally, you will be expected to upsell drink specials and food items as directed by management. You will need to execute wine service when necessary and check in regularly with every guest to ensure satisfaction with food and drinks. Clear communication of allergy and dietary restriction information on tickets is crucial. Maintaining cleanliness in all areas of the bar, assisting in restocking and replenishing bar inventory, and promoting a positive teamwork attitude with all co-workers are also key aspects of the role. To qualify for this position, you must maintain an applicable Kansas License, be 21 years of age or above, and possess an outgoing personality, positive attitude, and strong communication skills. Comprehensive knowledge of wine and beverage brand selections, drink garnishes, pricing, and standardized recipes for classic and contemporary cocktails is essential. Previous bartending, serving, and/or customer service experience is preferred. You must be able to work in a standing position for extended periods, reach, bend, stoop, and lift up to 40 pounds. Closed-toe, non-canvas, and non-skid soled shoes are required as part of the personal protective equipment. If you enjoy creating a friendly and welcoming environment, providing gracious and professional service, and being part of a dynamic team, we invite you to apply for the Restaurant Bartender position at The Seahaus Hotel.,
As a Room Attendant at The Seahaus Hotel, your primary responsibility is to ensure thorough cleanliness in all areas of the hotel, aiming to enhance the guest experience through impeccable cleanliness standards. Your duties include reporting maintenance issues, addressing guest requests and complaints, and upholding the confidentiality and security of guest rooms. Key Responsibilities: - Clean and disinfect assigned guestrooms, including bathrooms, by dusting furniture, vacuuming carpets, changing sheets, and emptying trash containers. - Restock towels and necessary supplies, ensuring proper placement of facial tissues, toilet paper, and bathroom amenities. - Utilize appropriate cleaning chemicals for designated surfaces in compliance with OSHA regulations and company safety standards. - Maintain knowledge of equipment maintenance and usage, ensuring safe handling at all times. - Keep cart and linen rooms organized and safe, reporting maintenance issues promptly for guest satisfaction. - Handle assigned keys responsibly and submit all lost and found items to the Housekeeping Office. - Adhere to company policies, safety procedures, and sanitation guidelines, especially when dealing with heavy loads or soiled linen. - Report accidents, injuries, and unsafe conditions to the manager, and be prepared to work evenings, weekends, or overtime as needed. Qualifications: - Fluency in English is desirable. - Strong organizational skills and ability to follow instructions accurately. - Capacity to work with minimal supervision while maintaining excellent attendance and punctuality. - Present a clean, neat appearance and demonstrate the ability to handle tasks efficiently. - Previous housekeeping experience is beneficial. Physical Demands: - Engage in strenuous activities such as standing, walking, stooping, bending, lifting, and manipulating objects for extended periods. - Carry or lift up to 50 lbs, perform repetitive tasks, and thrive in a fast-paced work environment. Required Personal Protective Equipment: - Wear closed-toe, non-canvas, and non-skid soled shoes for safety during work hours. Please note that additional tasks and responsibilities may be assigned by the manager based on business volume and operational needs. Your understanding of emergency procedures and commitment to upholding hotel standards are crucial for this role at The Seahaus Hotel.,
As a Food and Beverage Manager at The Seahaus Hotel, Tribute Portfolio in Atlantic City, NJ, you play a vital role in elevating the food and beverage experience to match the quality and sensorial experience of the hotel. Your passion for delivering an elevated dining experience and upskilling teams to achieve top-notch performance will contribute to creating unforgettable memories for the guests. Key Responsibilities: - Lead and inspire your team to exceed guest expectations in every dining experience - Collaborate with other departments to ensure seamless operations - Work alongside Servers and Bartenders to provide personalized and thoughtful service - Continuously seek opportunities to surprise and delight guests with exceptional service - Utilize your leadership skills to guide Restaurant and Bar departments to prosperity and growth - Demonstrate in-depth knowledge of bar and dining operations Qualifications Required: - Hospitality education and/or relevant on-the-job training - Minimum of 2 years experience in Restaurant and Bar Management, including fine dining and banquet events - Strong passion for the culinary arts and interacting with guests - Excellent communication and leadership skills At The Seahaus Hotel, they believe in curating unmatched moments for the guests. If you are a dedicated leader with a love for food and a drive for excellence, they welcome you to join their team and be a part of their innovative and dynamic environment. Apply now and be a part of an organization that values your career growth and development.,
As a Front Desk Supervisor in Dallas, TX, your role will involve assisting the Director of Front Office and/or General Manager in providing attentive, courteous, and efficient service to all guests, maximizing room revenue, and occupancy levels throughout their stay. Your key responsibilities will include: - Demonstrating a true desire to meet the needs and desires of guests and others in a fast-paced environment. - Greeting all guests and visitors warmly and professionally, maintaining proper eye contact and prompt attention. - Efficiently and pleasantly registering guests with advance lodging reservations. - Swiftly accommodating room changes as needed. - Maintaining a high level of knowledge about the hotel, including rates, promotions, room types, services, amenities, restaurant offerings, and historical significance. - Assisting in training and developing Front Desk Agents" knowledge and skills. - Providing constructive feedback to staff in accordance with company policies. - Familiarizing guests with city attractions, community events, and nearby areas of interest. - Resolving guest issues and fulfilling special requests promptly and effectively. - Ensuring proper key control and security measures. - Participating in safety/security training and adhering to safety procedures for a secure environment. - Collaborating with front office and administration staff, displaying strong teamwork and professional respect. - Communicating relevant guest information to designated departments or personnel. - Handling lost and found items appropriately. - Reporting accidents, injuries, unsafe conditions, and maintenance issues promptly. - Maintaining confidentiality of all guests and hotel information. Qualifications required for this role: - Strongly preferred previous hotel Front Desk experience. - Knowledge of Lightspeed is considered a plus. Apply now and become a part of our team in Dallas, TX as a Front Desk Supervisor to deliver exceptional guest service and contribute to the success of our hotel.,