A Bar Supervisor oversees day-to-day bar operations, including managing staff, ensuring quality service, and managing inventory. They are responsible for staff training, maintaining cleanliness and stock levels, and handling customer complaints. Additionally, they may be involved in scheduling, ordering supplies, and adhering to safety regulations. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹22,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Flexible schedule Food provided Internet reimbursement Paid sick time Paid time off Schedule: Rotational shift Supplemental Pay: Performance bonus Work Location: In person

A Bar Supervisor oversees day-to-day bar operations, including managing staff, ensuring quality service, and managing inventory. They are responsible for staff training, maintaining cleanliness and stock levels, and handling customer complaints. Additionally, they may be involved in scheduling, ordering supplies, and adhering to safety regulations. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹22,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Flexible schedule Food provided Internet reimbursement Paid sick time Paid time off Schedule: Rotational shift Supplemental Pay: Performance bonus Work Location: In person

As a cocktail bartender, your main responsibility, is to create and serve drinks . You should be knowledgeable about the different types of ingredients you're using in cocktails. You should also know some classic cocktail recipes, seeing that many classic cocktails are used as a base for new creations. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹26,000.00 per month Benefits: Commuter assistance Food provided Internet reimbursement Paid sick time Paid time off Schedule: Day shift Morning shift Night shift Rotational shift Supplemental Pay: Performance bonus Yearly bonus Experience: total work: 3 years (Required) Work Location: In person

As a cocktail bartender, your main responsibility, is to create and serve drinks . You should be knowledgeable about the different types of ingredients you're using in cocktails. You should also know some classic cocktail recipes, seeing that many classic cocktails are used as a base for new creations. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹26,000.00 per month Benefits: Commuter assistance Food provided Internet reimbursement Paid sick time Paid time off Schedule: Day shift Morning shift Night shift Rotational shift Supplemental Pay: Performance bonus Yearly bonus Experience: total work: 3 years (Required) Work Location: In person

A Restaurant Captain/Supervisor in a hotel setting is a key leadership role focused on ensuring smooth restaurant operations and exceptional guest experiences. They supervise staff, manage service, and coordinate with the kitchen to maintain high standards of food and beverage service. Their responsibilities include customer service, staff management, and operational oversight. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Food provided Internet reimbursement Paid sick time Paid time off Schedule: Day shift Morning shift Night shift Rotational shift Work Location: In person

A banquet supervisor is responsible for overseeing all aspects of banquet events, ensuring smooth and efficient service, and maintaining high standards of customer satisfaction. This includes supervising staff, coordinating with other departments, managing setup and breakdown, and handling guest inquiries. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Food provided Internet reimbursement Paid sick time Paid time off Schedule: Day shift Morning shift Night shift Rotational shift Supplemental Pay: Performance bonus Work Location: In person

Telecaller is a person who makes or receives phone calls to and from customers on behalf of a company. They are often involved in sales, customer service, or market research. Key Responsibilities of a Telecaller: Outbound Sales: Making calls to potential customers to promote products or services and close sales. Telesales: Handling incoming calls related to sales inquiries and orders. Customer Service: Addressing customer queries, resolving issues, and providing support. Lead Generation: Identifying and qualifying potential customers for the sales team. Market Research: Conducting surveys and gathering feedback from customers. Appointment Setting: Scheduling appointments for sales representatives or other team members. Job Types: Full-time, Permanent Pay: ₹16,000.00 - ₹20,000.00 per month Benefits: Commuter assistance Food provided Internet reimbursement Paid sick time Paid time off Work from home Schedule: Day shift Morning shift Night shift Rotational shift Supplemental Pay: Performance bonus Language: Hindi (Preferred) English (Required) Work Location: In person

A banquet coordinator is responsible for planning, organizing, and managing all aspects of banquet events to ensure they run smoothly and meet client expectations. They act as a liaison between clients and various departments within a venue, like catering, kitchen, and service staff, to coordinate event logistics, timelines, and budgets. They also manage event setup, breakdown, and troubleshoot any issues that arise during the event. Job Types: Full-time, Permanent Pay: ₹17,000.00 - ₹20,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Food provided Internet reimbursement Paid sick time Paid time off Schedule: Day shift Morning shift Rotational shift Supplemental Pay: Commission pay Performance bonus Work Location: In person