Skilled Worker – Paneer, Ghee & Indian Sweets Maker

Job Description

We are seeking a skilled and experienced worker for preparing: Fresh Paneer (Cottage Cheese) Traditional Ghee (Clarified Butter) Authentic Indian Sweets (like Rasgulla, Gulab Jamun, Barfi, Kalakand, Ladoo, etc.) The ideal candidate should have prior experience in dairy processing and sweet-making, maintaining hygiene and consistency in quality. Key Responsibilities: Daily preparation of paneer and ghee Preparation of sweets as per traditional and modern recipes Ensuring cleanliness and hygiene standards in the kitchen Managing raw material usage and inventory Assisting in packaging and labeling (if required) Requirements: Minimum 1–3 years of experience in dairy or mithai (sweets) preparation Knowledge of hygiene, food safety, and quality control Ability to work independently or as part of a team Reliable and punctual Benefits: Competitive salary (based on skill and experience) Accommodation provided Growth opportunity in a reputed food business Contact: Gohito Dairy Farm Pvt. Ltd. 9430850806 Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹20,000.00 per month Schedule: Day shift Morning shift Night shift Work Location: In person Expected Start Date: 30/06/2025