Posted:3 months ago|
Platform:
On-site
Full Time
Job Title: Sous Chef
We are looking for a passionate and skilled Sous Chef to support our Head Chef in daily kitchen operations. You will help manage food preparation, lead the team during service, maintain hygiene standards, and contribute to menu development. A strong background in Indian and continental cuisine is a plus.
Please mention your total experience, current location, cuisine specialties, and availability while applying.
Job Type: Full-time
Pay: ₹35,000.00 - ₹55,000.00 per month
Work Location: In person
Nsp Hospitality
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Experience: Not specified
4.2 - 6.6 Lacs P.A.
Experience: Not specified
4.2 - 6.6 Lacs P.A.
