Room Service Ordertaker

Job Description: As a Room Service Ordertaker, your primary responsibility is to provide an excellent and consistent level of service to the customers. You will be expected to deliver exceptional customer service while functioning as an ordertaker in the food & beverage division of the hotel. Key Responsibilities: - Take orders accurately and efficiently from customers - Ensure timely delivery of orders to customers - Handle customer inquiries and complaints in a professional manner - Coordinate with kitchen and service staff to ensure smooth order processing Qualifications Required: - Ideally, possess a relevant degree or diploma in Hospitality or Tourism management - Must have good customer service, communications, and interpersonal skills (Note: No additional details about the company were provided in the job description),