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Restaurant Staff

3 - 31 years

1 - 3 Lacs

Posted:2 days ago| Platform: Apna logo

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Skills Required

Work Mode

On-site

Job Type

Full Time

Job Description

Job Role: Prepare and cook North Indian, South Indian, and Chinese cuisine while maintaining kitchen hygiene, assisting chefs, and ensuring timely food service. Requirements: Experience: Min. 3 years in restaurant/kitchen Education: 10th or below Gender: Male Skills: Expertise in Indian & Chinese cooking Shift: Full-time (Day) Perks & Incentives: On-time attendance bonus Speed service incentive Hygiene & cleanliness rewards Overtime performance bonus

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