Restaurant Manager

As a Restaurant Manager at Kerala Cafe's Kalyani Nagar outlet in Pune, you will play a crucial role in overseeing the daily operations to ensure excellent customer service and high food quality. Your responsibilities will include leading both front-of-house and back-of-house teams, handling team conflicts, streamlining operations, hiring and onboarding new employees, measuring guest satisfaction, managing inventory and finance, and enforcing safety protocols. Key Responsibilities: - Leading front-of-house and back-of-house teams - Handling team conflicts - Streamlining operations - Hiring and onboarding new employees (Assigned Levels) - Ensuring and measuring guest satisfaction - Managing inventory - Managing finance - Enforcing safety protocol Desired Qualifications: - Ability to resolve conflicts calmly - Experience working with a bookkeeper - Leadership skills - Customer service skills - Previous hiring experience - Front-of-house experience is a plus - Negotiating contracts with vendors - Ability to work well under pressure - Excellent communication skills - Ability to present innovative ideas to the company management If you have experience in Food and Beverage (F&B) management, Assistant Restaurant Manager, or Operation Manager roles, we encourage you to apply for this full-time, permanent position with a CTC of 45000/-. The benefits include cell phone reimbursement and provided meals. The expected start date for this in-person role is 25/09/2025. Visit www.keralacafe.co to learn more about our company.,