Posted:12 hours ago|
Platform:
On-site
Full Time
Customer service : Ensure guest satisfaction and exceptional customer service Staff management : Train, supervise, and mentor restaurant staff Kitchen coordination : Coordinate with kitchen staff for smooth operations Cleanliness : Maintain a clean and organized restaurant Guest interaction : Interact with guests to enhance their dining experience Menu knowledge : Be knowledgeable about the restaurant's menu and offerings, and be able to answer any questions that guests may have Job Type: Full-time Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Health insurance Provident Fund Supplemental Pay: Overtime pay Performance bonus Yearly bonus Work Location: In person
IMPERIAL KITCHEN
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