Porotta & Chappathi Maker

As a Porotta Maker at Hungry Mrinal Restaurant, you will be responsible for preparing soft, layered Kerala-style porottas in bulk, ensuring high-quality and consistency during peak hours. Your expertise in porotta making will play a crucial role in maintaining the taste, texture, and presentation of our signature dish. Key Responsibilities: - Prepare fresh, high-quality porottas by hand - Maintain consistency in taste, texture, and presentation - Efficiently handle dough preparation, resting, and storage Requirements: - Minimum 3 years of experience in porotta making - Ability to make porottas quickly and uniformly in large quantities Hungry Mrinal Restaurant offers the following benefits to its employees: - Free food and accommodation - 2 paid leaves per month - Provided uniform - Paid sick time - Paid time off Join our team for a full-time, permanent position with a day shift and fixed schedule. Your dedication and skill in porotta making will be rewarded with a performance bonus. Work location is in person at Hungry Mrinal Restaurant.,