Role Description This is a full-time on-site role for a Human Resources Intern located in Delhi, India. The Human Resources Intern will assist with day-to-day HR tasks, including supporting HR management, helping with the implementation of HR policies, assisting with employee benefits administration, and personnel management. The intern will also be involved in various HR projects and initiatives, providing support to the HR team. Qualifications Knowledge of Human Resources (HR) and HR Management Understanding of HR Policies and Employee Benefits Skills in Personnel Management Excellent communication and interpersonal skills Ability to handle confidential information with discretion Strong organizational and multitasking abilities Relevant experience or coursework in HR is a plus Currently pursuing or recently completed a degree in Human Resources, Business Administration, or related field Show more Show less
Role Description This is a full-time on-site role for an Indian Chef located in Delhi, India. The Indian Chef will be responsible for creating and preparing authentic Indian cuisine, managing kitchen staff, ordering and managing inventory of ingredients, maintaining kitchen cleanliness and safety standards, and developing new recipes. The Chef will also ensure that all dishes are prepared to the highest quality and presented in an appealing manner. Qualifications Expertise in Indian Cuisine, Recipe Development, and Culinary Techniques Experience in Kitchen Management and Staff Supervision Knowledge in Food Safety and Hygiene Standards Inventory Management and Menu Planning skills Excellent organizational and multitasking abilities Strong communication Show more Show less
Role Description This is an on-site, full-time role for a Corporate Chef located in Delhi, India. The Corporate Chef will be responsible for creating and developing menu items, overseeing kitchen operations, managing kitchen staff, ensuring quality control, and maintaining health and safety standards. The role involves collaborating with the culinary team, sourcing ingredients, and ensuring cost-effective management of kitchen resources. They will also be responsible for maintaining inventory, monitoring food costs, and providing training to kitchen staff. Qualifications Strong culinary skills, including menu creation and food presentation Experience in kitchen management, including supervision of kitchen staff and overseeing kitchen operations Knowledge of health and safety standards within the kitchen environment Effective inventory management and cost control skills Excellent communication and leadership skills Ability to work in a fast-paced environment Relevant culinary education or certifications Experience in corporate or large-scale cooking environments is a plus
The Indian Executive Chef role is a full-time, on-site position based in Gurugram. As the Indian Executive Chef, you will have the responsibility of overseeing all kitchen operations to ensure the preparation and presentation of high-quality Indian cuisine. This includes tasks such as menu planning, recipe development, inventory management, and maintaining food safety and hygiene standards. Your role will also involve leading, training, and managing kitchen staff, while collaborating closely with management to deliver an exceptional dining experience for guests. To excel in this role, you should possess strong skills in Indian cuisine, encompassing both traditional and modern cooking techniques. Experience in menu planning, recipe development, and culinary creativity are essential, as well as proficiency in inventory management and cost control. Additionally, you should have excellent leadership and team management skills, with the ability to uphold food safety and hygiene standards. Strong organizational and time management skills are required to thrive in this dynamic environment. A degree or diploma in Culinary Arts or a related field is preferred. Prior experience as an Executive Chef or in a similar leadership role in a reputable restaurant would be advantageous. If you are someone who can work efficiently under pressure and in a fast-paced setting, this role offers an exciting opportunity to showcase your culinary expertise and leadership abilities in the vibrant culinary scene of Gurugram.,
As a Food And Beverage Assistant in Gurugram, you will be responsible for various tasks to ensure the smooth operation of food and beverage services. Your duties will include food preparation, serving food and beverages, maintaining cleanliness in the service area, assisting customers, and ensuring compliance with food safety regulations. To excel in this role, you should possess skills in food preparation and food service, along with experience in delivering excellent customer service in the food & beverage industry. Strong communication skills are essential, as you will be working closely with team members to provide exceptional customer service. The ability to work in a fast-paced environment and collaborate effectively with a team is crucial. Attention to detail and strict adherence to food safety regulations are key aspects of this role. Previous experience in the food and beverage industry would be advantageous, and a high school diploma or equivalent is required.,
As a Food And Beverage Assistant, you will hold a full-time on-site position in Gurugram. Your primary responsibilities will include food preparation, serving food and beverages, maintaining cleanliness and order in the service area, assisting customers, and ensuring compliance with all food safety regulations. Collaboration with team members is essential to deliver exceptional customer service and ensure the efficient operation of food and beverage services. You should possess skills in food preparation and food service, along with experience in providing outstanding customer service and handling food & beverage. Strong communication skills are crucial for effective interaction with customers and team members. The ability to thrive in a fast-paced environment and work as part of a team is necessary. Attention to detail and strict adherence to food safety regulations are paramount. Previous experience in the food and beverage industry would be advantageous. A high school diploma or equivalent is required for this role.,
This is a full-time, on-site role for an Indian Executive Chef located in Gurugram. As the Indian Executive Chef, you will be responsible for overseeing all kitchen operations to ensure the preparation and presentation of high-quality Indian cuisine. Your duties will include menu planning, recipe development, inventory management, and maintaining food safety and hygiene standards. Additionally, you will lead, train, and manage kitchen staff, working closely with management to provide an exceptional dining experience for guests. To excel in this role, you should possess strong skills in Indian cuisine, covering both traditional and modern cooking techniques. Experience in menu planning, recipe development, and culinary creativity is essential. Proficiency in inventory management and cost control is required to effectively manage kitchen resources. Your excellent leadership and team management skills will be crucial in guiding kitchen staff towards success. Adherence to food safety and hygiene standards is a non-negotiable aspect of this position. Strong organizational and time management skills are necessary to handle the demands of the role, which often involves working under pressure in a fast-paced environment. A Degree or Diploma in Culinary Arts or a related field is preferred for this position. Prior experience as an Executive Chef or in a similar leadership role in a reputable restaurant would be an advantage. If you are passionate about Indian cuisine, possess the required culinary skills, and thrive in a leadership role within a dynamic kitchen environment, we invite you to consider joining our team as an Indian Executive Chef in Gurugram.,
Role Description This is a full-time, on-site role for a Guest Services Associate located in Gurugram. The Guest Services Associate will be responsible for attending to guests, providing exceptional customer service, handling reservations, and ensuring a welcoming environment. The role will also include responding to guest inquiries and complaints, and coordinating with different departments to ensure guest satisfaction. Qualifications Guest Services and Guest Service skills Customer Service skills Experience with handling Reservations Excellent Communication skills Strong interpersonal and problem-solving abilities Ability to work independently and as part of a team Proficiency in using computers and reservation software is a plus Previous experience in the hospitality industry is beneficial
We are looking for enthusiastic and customer-oriented F&B Service Associates (Waiter/Waitress) to join our team and deliver an exceptional dining experience to our guests. As an F&B Service Associate, you will be responsible for ensuring prompt, courteous, and efficient service while maintaining high standards of cleanliness and professionalism. Key Responsibilities: Greet guests warmly and guide them to their tables Take accurate food and beverage orders and serve them efficiently Maintain deep knowledge of the menu, daily specials, and promotions Coordinate with kitchen and bar staff for timely order delivery Ensure cleanliness and hygiene of the service area at all times Manage guest feedback with a positive and solution-oriented attitude Follow all company policies, health and safety guidelines, and service protocols Requirements: Minimum 6 months to 1 year of experience in F&B service (hotels, restaurants, cafés) Good communication and interpersonal skills A friendly and presentable personality Basic knowledge of food & beverage service standards Willingness to work in shifts, weekends, and holidays
This is a full-time on-site role for a Food and Beverage Supervisor located in Gurugram. As a Food and Beverage Supervisor, you will be responsible for overseeing daily operations in the food and beverage department. Your main duties will include supervising staff, enforcing service standards, ensuring quality food service, and maintaining exceptional customer service. You will be required to schedule shifts, train employees, monitor inventory levels, and address customer complaints and feedback in a timely manner. Collaboration with kitchen and wait staff is essential to ensure coordinated and efficient service. To excel in this role, you must possess supervisory skills and the ability to lead and motivate your team effectively. A strong understanding of service standards in the food and beverage industry is crucial, along with prior experience in food service and maintaining quality standards. Excellent customer service and communication skills are key to building positive relationships with customers. You should also be adept at handling complaints and providing effective solutions, demonstrating strong organizational and multitasking abilities. Previous experience in a similar position is preferred, and a diploma or degree in Hospitality Management or a related field would be beneficial.,
Role Description This is a full-time on-site role for a Food and Beverage Service professional, located in Gurugram. The role involves day-to-day tasks such as taking customer orders, serving food and beverages, ensuring customer satisfaction, maintaining cleanliness and hygiene standards, and working closely with the kitchen and other staff members to ensure efficient service. The professional will also be responsible for addressing customer inquiries and complaints, managing inventories, and adhering to health and safety regulations. Qualifications Strong skills in Food Service and Food & Beverage areas Excellent Customer Service and Communication skills Basic Culinary Skills Ability to work in a fast-paced environment Attention to detail and excellent organizational skills Previous experience in the food and beverage industry is a plus High school diploma or equivalent required Flexible working hours, including evenings and weekends
Role Description This is a full-time on-site role for a Social Media Marketing Intern located in Gurugram. The Social Media Marketing Intern will be responsible for developing and executing social media strategies, creating engaging social media content, monitoring social media channels, and assisting in digital marketing campaigns. Additionally, the intern will gather insights and report on social media performance, and actively participate in brainstorming sessions to improve marketing efforts. Qualifications Social Media Marketing and Social Media Content Creation skills Digital Marketing and Marketing skills Excellent written and verbal Communication skills Proactive, creative, and detail-oriented Team player with a collaborative attitude Pursuing or completed a degree in Marketing, Communications, or a related field is a plus
Company Description Grandview Consulting specializes in real estate consultancy, financial consultancy, and portfolio management, offering expert guidance and comprehensive solutions. Our deep understanding of market dynamics empowers clients to make informed decisions and achieve financial goals. Our team of experienced consultants provides tailored strategies, from market analysis to investment advisory. Based in Gurugram, we are dedicated to excellence and helping clients maximize returns and mitigate risks. Role Description This is a full-time, on-site role located in Gurugram for an F&B Service Associate. The F&B Service Associate will be responsible for managing daily food and beverage operations, ensuring customer satisfaction, providing exceptional service, and maintaining high standards of hygiene and safety. The role includes taking orders, serving food and drinks, and collaborating with kitchen staff to deliver a seamless dining experience. The associate will also handle customer inquiries and complaints, provide recommendations, and ensure a welcoming environment. Qualifications Interpersonal Skills, Customer Service, and Communication skills Analytical Skills and Financial knowledge Excellent written and verbal communication skills Ability to work in a fast-paced environment and handle multiple tasks Previous experience in the hospitality industry is a plus High school diploma or equivalent required; Bachelor’s degree in Hospitality Management or related field is preferred
Role Description This is a full-time on-site role for a Restaurant Warehouse Manager located in Gurugram. The Restaurant Warehouse Manager will be responsible for managing and overseeing daily warehouse operations, including stock control, inventory management, and operations management. The role involves ensuring that all goods are received, stored, and dispatched accurately and efficiently. The manager will also be responsible for maintaining a safe and organized warehouse environment, operating forklifts, and coordinating with other departments to meet the restaurant's needs. Qualifications Proficiency in Stock Control and Inventory Management Experience in Operations Management and Inventory Control Forklift Operation skills Excellent organizational and time management skills Ability to work on-site in Gurugram Strong communication and leadership skills Experience in the restaurant industry is a plus High school diploma or equivalent; additional certifications in warehouse management are advantageous
The ideal candidate will be responsible for identifying and fostering a relationship with our suppliers and vendors. You will also oversee the implementation of the supply and production strategies. Responsibilities Procure parts and materials at negotiated rate Develop a supply and production plan to ensure timely delivery to our customers Create and monitor the performance of the purchasing strategy Oversee and support our purchasing staff Qualifications Strong negotiation skills 5- 10 years' of purchasing experience Strong written and verbal communication skills
Role Description This is a full-time on-site role for a Restaurant Purchase Executive located in Gurugram. The Restaurant Purchase Executive will be responsible for managing the purchase orders and purchase requisitions, ensuring efficient procurement processes, and maintaining vendor relationships. The role involves coordinating with different departments to ensure timely and cost-effective purchasing, monitoring inventory levels to prevent stockouts, and ensuring that all purchasing activities comply with company policies and standards. Qualifications Proficiency in managing Purchase Orders, Purchase Requisitions, and Purchase Management Strong Communication skills Experience in Procurement processes Excellent organizational and time-management skills Ability to work independently and as part of a team Experience in the restaurant or hospitality industry is a plus Bachelor's degree in Business Administration, Supply Chain Management, or a related field is preferred
Role Description This is a full-time, on-site role for a Restaurant Manager, located in Gurugram. The Restaurant Manager will oversee day-to-day operations, ensuring customer satisfaction and service. Responsibilities include managing staff, hiring, training, scheduling, and ensuring that the restaurant meets food and beverage quality standards. The manager will also be responsible for ensuring compliance with health and safety regulations and maintaining a welcoming environment for both guests and employees. Qualifications Customer Satisfaction and Customer Service skills Experience in Hiring and Training staff Strong Communication skills Knowledge of Food & Beverage standards Leadership and team management abilities Experience in the hospitality or restaurant industry preferred Bachelor's degree in Hospitality Management, Business Administration, or related field is a plus
Role Description This is a full-time, on-site role for a Food and Beverage Manager located in Gurugram. The Food and Beverage Manager will be responsible for overseeing the daily operations of the food and beverage department, ensuring high levels of customer satisfaction, and maintaining the quality of food service. Responsibilities include managing and training staff, budgeting and financial management, and ensuring compliance with safety and sanitation regulations. Qualifications Experience with Food Service and Food & Beverage management Strong Customer Service skills Proficiency in Training staff Experience with Budgeting and financial management Excellent communication and leadership skills Ability to work efficiently in a fast-paced environment Bachelor’s degree in Hospitality Management, Business Administration, or related field is preferred
This is a full-time on-site role for an Italian Chef located in Gurugram. As an Italian Chef, you will be responsible for preparing and presenting high-quality Italian dishes, designing new menus, and ensuring that the kitchen operates efficiently. Your daily tasks will include managing kitchen staff, sourcing ingredients, adhering to hygiene and safety standards, and maintaining inventory. To excel in this role, you should have expertise in Italian cuisine, including pasta, pizza, and traditional Italian dishes. Your ability to design and create new menu items and recipes will be crucial. Strong organizational skills are necessary to effectively manage kitchen operations and staff. Knowledge of food safety and hygiene standards is essential to maintain a clean and safe kitchen environment. Excellent communication and leadership skills are required to coordinate with the team and lead them effectively. While a High School diploma or equivalent is the minimum educational requirement, a degree or certification in Culinary Arts is considered a plus. You should have a minimum of 3 years of experience as a Chef in a professional kitchen and be able to work efficiently in a fast-paced environment.,
Role Description This is a full-time remote role for a Sales and Marketing Intern. The intern will be responsible for assisting in various sales and marketing activities, including market research, customer service, sales, and training. The intern will also help in developing sales strategies and managing customer interactions through various communication channels. They will work closely with the sales management team to support day-to-day tasks and projects. Qualifications Excellent Communication and Customer Service skills Sales, Training, and Sales Management experience Strong organizational and multitasking abilities Interest in the digital marketing industry is a plus Ability to work independently and collaboratively in a remote setting Currently enrolled in or recent graduate of a Bachelor's program in Marketing, Business, or related field