Bengaluru South, Karnataka, India
None Not disclosed
On-site
Full Time
Company Description Mykhana is a premier corporate catering service based in Bangalore, specializing in delivering delicious, homelike meals right to your doorstep. We are dedicated to providing hygienic, high-quality food that is both affordable and diverse in cuisine, ranging from North Indian and South Indian to Continental and Oriental. Our 100% sanitary practices ensure that every meal is prepared with the utmost care. Serving over 5000 meals daily, we adhere to FSSAI standards, avoiding additives and synthetic chemicals. Mykhana caters to Corporates, Offices, Startups, and Institutions, aiming to bring the joy of good food to every table. Role Description This is a full-time, on-site role for an Aast Sales Manager located in Bengaluru. The Ast Sales Manager will be responsible for developing and executing sales strategies, building and maintaining customer relationships, and achieving sales targets. Daily tasks include identifying potential clients, conducting sales presentations, negotiating contracts, and providing client support. The role also involves collaborating with the marketing team to develop campaigns, analyzing sales data to inform strategies, and attending industry events to network and promote Mykhana's services. Qualifications Strong sales and negotiation skills customer relationship management experience Ability to develop and execute sales strategies Knowledge of the catering or food services industry is a plus Excellent communication and presentation skills Proficiency in analyzing sales data and metrics Team collaboration and leadership skills Willingness to work on-site in Bengaluru . Bachelor's degree in Business, Marketing, or related field B2B catering sales experience must. job location - Bengaluru CTC - upto 10lakhs
Bengaluru South, Karnataka, India
None Not disclosed
On-site
Full Time
Company Description Mykhana is a corporate catering service based in Bangalore that specializes in providing high-quality, hygienic, and diverse food options to cater to various corporate needs. Offering a variety of cuisines from North Indian, South Indian to Continental and Oriental, Mykhana ensures a homelike meal experience with a focus on cleanliness, safety, and affordability. With a commitment to serving 3000 meals per day and adhering to FSSAI and WHO standards, Mykhana aims to satisfy every palate while promoting wellness through natural and healthy food choices. Role Description This is a full-time on-site Assistant Operations Manager role located in Bengaluru at Mykhana. The Assistant Operations Manager will be responsible for overseeing day-to-day operational tasks related to catering services, ensuring the highest standards of cleanliness, hygiene, and food quality. Additionally, the Assistant Operations Manager will collaborate with the operations team to optimize workflow and enhance customer satisfaction. Qualifications Operations Management, Food Safety, and Quality Control skills Experience in managing a team and coordinating operational tasks Strong communication and interpersonal skills Ability to work efficiently in a fast-paced environment Knowledge of FSSAI standards for food safety Previous experience in the catering industry is a plus Bachelor's degree in Hospitality Management, Business Administration, or related field job location - Whitefield (Bengaluru) CTC - 7-8lakhs per annum.
karnataka
INR 0.00013 - 0.00014 Lacs P.A.
On-site
Full Time
As an Assistant Operations Manager at Mykhana, a corporate catering service in Bangalore, you will play a crucial role in ensuring the highest standards of cleanliness, hygiene, and food quality in our catering services. Your responsibilities will include overseeing day-to-day operational tasks, collaborating with the operations team to optimize workflow, and enhancing customer satisfaction. To excel in this role, you should possess strong Operations Management, Food Safety, and Quality Control skills. Experience in managing a team and coordinating operational tasks is essential, along with excellent communication and interpersonal abilities. The ability to thrive in a fast-paced environment and knowledge of FSSAI standards for food safety are key requirements. Previous experience in the catering industry would be advantageous, and a Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred. This is a full-time on-site position located in Whitefield, Bengaluru, with a competitive annual CTC of 7-8 lakhs. Join us at Mykhana and be part of a team dedicated to providing high-quality, diverse, and hygienic food options to meet various corporate needs while promoting wellness through natural and healthy food choices.,
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