Key Responsibilities · Identify and approach schools, colleges, and corporate HR/travel departments for group travel opportunities. · Promote offerings of both the online booking portal and Camp O Royale. · Generate and qualify leads via LinkedIn, cold calls, school visits, and referrals. · Coordinate with internal team to prepare proposals, itineraries, and cost estimates. · Maintain regular follow-ups with clients until closure. · Participate in education fairs, exhibitions, and corporate networking events. · Develop and nurture a network of travel agents and school tour coordinators. · Meet monthly targets for confirmed group bookings. Skills & Qualifications · Excellent communication and interpersonal skills · Working knowledge of LinkedIn for lead generation and B2B outreach · Ability to travel locally for client visits and school meetings · Strong negotiation and persuasion abilities · Basic understanding of trip planning and cost estimation · Prior experience in education tours, school camps, or hospitality sales preferred · Self-motivated with result-driven approach Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Schedule: Day shift Supplemental Pay: Performance bonus Ability to commute/relocate: Delhi, Delhi: Reliably commute or planning to relocate before starting work (Required) Education: Higher Secondary(12th Pass) (Preferred) Experience: Business development: 1 year (Preferred) total work: 1 year (Preferred) Language: English (Required) Willingness to travel: 50% (Required)
Key Responsibilities Administrative & Executive Support Manage the owner's calendar, travel plans, meetings, and follow-ups Prepare documents, summaries, presentations, and reports as needed Draft and respond to business emails, WhatsApp communications, and proposals Take meeting notes and ensure action items are followed through Business Operations & Coordination Coordinate between different teams (resort management, marketing, travel operations) Maintain ClickUp task boards, follow up on deadlines, and keep projects on track Liaise with vendors, travel partners, and collaborators for smooth execution Track deliverables and ensure routine updates to the owner Marketing & Communication Support Collaborate with digital marketing team and oversee social media post reviews Assist in content creation for offers, proposals, and travel itineraries Use basic tools like Canva, Google Docs, LinkedIn, and ChatGPT for content and planning Manage WhatsApp Business communications and coordinate with guests or clients if needed Ideal Candidate Profile Graduate (Business, Hospitality, Travel, or related fields preferred) 2–5 years of EA or project coordination experience Strong written and spoken English & Hindi Hands-on with tools like Google Workspace, ClickUp, Canva, and WhatsApp Web Self-motivated with strong multitasking and organizational skills Experience in hospitality or travel industry is a big plus Ability to work independently while managing multiple priorities Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Schedule: Day shift Work Location: In person
Key Responsibilities Administrative & Executive Support Manage the owner's calendar, travel plans, meetings, and follow-ups Prepare documents, summaries, presentations, and reports as needed Draft and respond to business emails, WhatsApp communications, and proposals Take meeting notes and ensure action items are followed through Business Operations & Coordination Coordinate between different teams (resort management, marketing, travel operations) Maintain ClickUp task boards, follow up on deadlines, and keep projects on track Liaise with vendors, travel partners, and collaborators for smooth execution Track deliverables and ensure routine updates to the owner Marketing & Communication Support Collaborate with digital marketing team and oversee social media post reviews Assist in content creation for offers, proposals, and travel itineraries Use basic tools like Canva, Google Docs, LinkedIn, and ChatGPT for content and planning Manage WhatsApp Business communications and coordinate with guests or clients if needed Ideal Candidate Profile Graduate (Business, Hospitality, Travel, or related fields preferred) 2–5 years of EA or project coordination experience Strong written and spoken English & Hindi Hands-on with tools like Google Workspace, ClickUp, Canva, and WhatsApp Web Self-motivated with strong multitasking and organizational skills Experience in hospitality or travel industry is a big plus Ability to work independently while managing multiple priorities Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Schedule: Day shift Work Location: In person
Key Responsibilities Administrative & Executive Support Manage the owner's calendar, travel plans, meetings, and follow-ups Prepare documents, summaries, presentations, and reports as needed Draft and respond to business emails, WhatsApp communications, and proposals Take meeting notes and ensure action items are followed through Business Operations & Coordination Coordinate between different teams (resort management, marketing, travel operations) Maintain ClickUp task boards, follow up on deadlines, and keep projects on track Liaise with vendors, travel partners, and collaborators for smooth execution Track deliverables and ensure routine updates to the owner Marketing & Communication Support Collaborate with digital marketing team and oversee social media post reviews Assist in content creation for offers, proposals, and travel itineraries Use basic tools like Canva, Google Docs, LinkedIn, and ChatGPT for content and planning Manage WhatsApp Business communications and coordinate with guests or clients if needed Ideal Candidate Profile Graduate (Business, Hospitality, Travel, or related fields preferred) 2–5 years of EA or project coordination experience Strong written and spoken English & Hindi Hands-on with tools like Google Workspace, ClickUp, Canva, and WhatsApp Web Self-motivated with strong multitasking and organizational skills Experience in hospitality or travel industry is a big plus Ability to work independently while managing multiple priorities Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Work Location: In person
Key Responsibilities Administrative & Executive Support Manage the owner's calendar, travel plans, meetings, and follow-ups Prepare documents, summaries, presentations, and reports as needed Draft and respond to business emails, WhatsApp communications, and proposals Take meeting notes and ensure action items are followed through Business Operations & Coordination Coordinate between different teams (resort management, marketing, travel operations) Maintain ClickUp task boards, follow up on deadlines, and keep projects on track Liaise with vendors, travel partners, and collaborators for smooth execution Track deliverables and ensure routine updates to the owner Marketing & Communication Support Collaborate with digital marketing team and oversee social media post reviews Assist in content creation for offers, proposals, and travel itineraries Use basic tools like Canva, Google Docs, LinkedIn, and ChatGPT for content and planning Manage WhatsApp Business communications and coordinate with guests or clients if needed Ideal Candidate Profile Graduate (Business, Hospitality, Travel, or related fields preferred) 2–5 years of EA or project coordination experience Strong written and spoken English & Hindi Hands-on with tools like Google Workspace, ClickUp, Canva, and WhatsApp Web Self-motivated with strong multitasking and organizational skills Experience in hospitality or travel industry is a big plus Ability to work independently while managing multiple priorities Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month Work Location: In person
Job Description – Tour Executive (Group Tours for Schools & Colleges) Company: Backpackers – a unit of Nagpal Tours & Travels Location: Delhi NCR (Travel Required) Position Type: Full-Time Role Overview We are seeking a dynamic and responsible Tour Coordinator to manage end-to-end execution of our group tours for schools and colleges. The role demands excellent organizational, communication, and leadership skills to ensure smooth operations during tours. The coordinator will be the primary point of contact between schools, transport providers, hotels, restaurants, local guides, and activity partners, ensuring a safe, engaging, and memorable experience for all participants. Key ResponsibilitiesPre-Tour Coordination - Liaise with schools/colleges to finalize itineraries, requirements, and headcounts. - Coordinate with hotels, transporters, restaurants, and local vendors for bookings. - Ensure all permissions, safety protocols, and logistical arrangements are in place. - Brief teachers and chaperones about the plan and tour guidelines. During the Tour - Act as the single point of contact for the school, ensuring smooth execution. - Supervise transport arrangements, hotel check-ins, meal management, and sightseeing schedules. - Manage student discipline, safety, and group activities during the tour. - Coordinate with local guides and activity vendors to deliver planned experiences (trekking, educational visits, adventure activities, etc.). - Handle emergencies, last-minute changes, or issues with calmness and problem-solving skills. Post-Tour - Collect feedback from schools/colleges and document learnings. - Report back to management on tour success and areas of improvement. - Build and maintain long-term relationships with institutions for repeat business. Skills & Qualifications - Graduate (Hospitality, Tourism, or Management preferred). - Prior experience in tour management / hospitality / event coordination is desirable but not mandatory. - Excellent communication and interpersonal skills. - Strong organizational ability and problem-solving mindset. - Ability to manage large groups of students and interact with school teachers effectively. - Willingness to travel frequently across India. - High sense of responsibility, reliability, and adaptability. What We Offer- Hands-on experience in managing large-scale educational group tours. - Opportunity to work closely with schools, colleges, and corporate clients. - Growth path into Senior Tour Manager / Operations Head roles. - Competitive Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month Education: Bachelor's (Preferred) Experience: Travel planning: 1 year (Preferred) Language: English (Required) Willingness to travel: 50% (Required)
Job Description – Cashier cum SupervisorPosition Title Cashier cum Supervisor Department Canteen & Mess Operations Location Delhi NCR College/School Canteen/Mess Reporting To Canteen Manager Role Purpose The Cashier cum Supervisor will be responsible for managing sales transactions, inventory tracking, and day-to-day canteen operations, while also ensuring smooth functioning of the kitchen and service staff. This is a frontline role that combines customer-facing duties with supervisory responsibilities, aimed at delivering efficient service to students, teachers, and faculty members. Key ResponsibilitiesCashiering & Sales - Operate the POS system to record sales and generate bills accurately. - Handle cash, card, and digital payments with proper reconciliation at the end of the day. - Maintain a record of daily sales, collections, and deposits as per company policy. - Provide prompt, courteous, and professional service to students, teachers, and faculty members. Inventory Management - Record all inventory received for sale in the POS system. - Track daily consumption and maintain minimum stock levels. - Verify receipts, invoices, and supplier deliveries. - Monitor wastage and report discrepancies to management. Supervision & Team Management - Oversee kitchen and service staff including cooks, helpers, and service boys. - Allocate daily tasks and ensure timely preparation and service of food items. - Maintain discipline, punctuality, and adherence to hygiene standards among staff. - Act as a point of contact between staff and management. Customer Service & Compliance - Ensure smooth handling of the customer queue during peak hours. - Address basic customer queries and complaints on the spot. - Ensure cleanliness and hygiene standards are maintained in the canteen area. - Comply with safety, food handling, and organizational policies. Key Skills & Attributes Required - Prior experience in cash handling, billing, or POS operations preferred. - Strong numerical accuracy and ability to manage accounts. - Good communication skills (Hindi/English, local language if required). - Leadership qualities to supervise and motivate canteen staff. - Ability to handle student/teacher-facing responsibilities with politeness and efficiency. - Basic knowledge of inventory management. - Trustworthy, reliable, and customer-service oriented. Performance Indicators (KPIs) - Accuracy of daily billing and cash reconciliation. - Timely and correct entry of inventory into the system. - Smooth functioning of kitchen and service operations. - Positive customer (student/faculty) feedback. - Compliance with hygiene and food safety standards. Work Environment & Schedule - Location: On-site at assigned school/college canteen. - Working Hours: As per canteen timings (typically aligned with school/college schedule). - Weekly Off: As per management decision. Career Path & Growth Opportunities - Opportunity to grow into Canteen Manager/Operations Supervisor for multiple outlets. - Exposure to both cashiering systems and operations management, offering a strong career foundation in food & beverage services. Hands-on with tools like Google Workspace, ClickUp, Canva, and WhatsApp Web Self-motivated with strong multitasking and organizational skills Experience in hospitality or travel industry is a big plus Ability to work independently while managing multiple priorities Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Work Location: In person
Job Title: Mess Supervisor – Hostel & Canteen Operations Employer: Delhi Delight Location: Delhi NCR (Multiple Hostel/Campus Sites) Salary Range: ₹25,000 – ₹30,000/month Work Type: Full-time | 6 Days a Week | On-site Job Overview We are looking for a reliable and disciplined Mess Supervisor to manage the daily operations of hostel/canteen kitchens operated by Delhi Delight . This role involves supervising kitchen and service staff, ensuring meal quality and hygiene standards, monitoring inventory, and reporting daily performance. You will play a critical role in ensuring smooth meal service for hundreds of students and faculty, while maintaining cleanliness, discipline, and operational efficiency. Key Responsibilities A. Daily Kitchen & Service Supervision Ensure timely preparation and distribution of meals (breakfast, lunch, evening tea, dinner) Supervise kitchen staff, counter boys, and utensil cleaning staff Conduct daily team briefing and assign responsibilities Address immediate issues with food quality, cleanliness, or student feedback B. Meal Hygiene & Quality Control Conduct taste checks and ensure food presentation standards Monitor hygiene of kitchen area, storage, service counters, and staff uniforms Coordinate with warden/hostel authorities for feedback and meal timing compliance C. Inventory & Stock Management Maintain daily usage and balance records of raw materials Prevent wastage and leakage through routine stock checks Inform procurement team or head chef regarding shortages in advance D. Documentation & Reporting Submit daily report to company leadership (via WhatsApp/Email) with: Headcount served Meal feedback Staff attendance Leftover summary Maintain digital or manual checklists for cleaning, hygiene, and inventory E. Staff Conduct & Performance Tracking Maintain discipline and professionalism among all staff Track monthly performance of each team member for reward eligibility Ensure proper onboarding of new staff as per SOPs Requirements Minimum 2 years of experience supervising mess/canteen/kitchen operations Strong leadership and coordination skills Basic knowledge of Excel or digital record-keeping Willingness to work in hostel/campus-based environments Hindi communication required; basic English preferred Benefits Growth opportunity with a rapidly expanding food services company Training support and professional work environment Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Experience: Food handling: 1 year (Preferred) Work Location: In person
Job Description – Tour Executive (Group Tours for Schools & Colleges) Company: Backpackers – a unit of Nagpal Tours & Travels Location: Delhi NCR (Travel Required) Position Type: Full-Time Role Overview We are seeking a dynamic and responsible Tour Coordinator to manage end-to-end execution of our group tours for schools and colleges. The role demands excellent organizational, communication, and leadership skills to ensure smooth operations during tours. The coordinator will be the primary point of contact between schools, transport providers, hotels, restaurants, local guides, and activity partners, ensuring a safe, engaging, and memorable experience for all participants. Key ResponsibilitiesPre-Tour Coordination - Liaise with schools/colleges to finalize itineraries, requirements, and headcounts. - Coordinate with hotels, transporters, restaurants, and local vendors for bookings. - Ensure all permissions, safety protocols, and logistical arrangements are in place. - Brief teachers and chaperones about the plan and tour guidelines. During the Tour - Act as the single point of contact for the school, ensuring smooth execution. - Supervise transport arrangements, hotel check-ins, meal management, and sightseeing schedules. - Manage student discipline, safety, and group activities during the tour. - Coordinate with local guides and activity vendors to deliver planned experiences (trekking, educational visits, adventure activities, etc.). - Handle emergencies, last-minute changes, or issues with calmness and problem-solving skills. Post-Tour - Collect feedback from schools/colleges and document learnings. - Report back to management on tour success and areas of improvement. - Build and maintain long-term relationships with institutions for repeat business. Skills & Qualifications - Graduate (Hospitality, Tourism, or Management preferred). - Prior experience in tour management / hospitality / event coordination is desirable but not mandatory. - Excellent communication and interpersonal skills. - Strong organizational ability and problem-solving mindset. - Ability to manage large groups of students and interact with school teachers effectively. - Willingness to travel frequently across India. - High sense of responsibility, reliability, and adaptability. What We Offer- Hands-on experience in managing large-scale educational group tours. - Opportunity to work closely with schools, colleges, and corporate clients. - Growth path into Senior Tour Manager / Operations Head roles. - Competitive Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month Education: Bachelor's (Preferred) Experience: Travel planning: 1 year (Preferred) Language: English (Required) Willingness to travel: 50% (Required)
Job Description – Cashier cum SupervisorPosition Title Cashier cum Supervisor Department Canteen & Mess Operations Location Delhi NCR College/School Canteen/Mess Reporting To Canteen Manager Role Purpose The Cashier cum Supervisor will be responsible for managing sales transactions, inventory tracking, and day-to-day canteen operations, while also ensuring smooth functioning of the kitchen and service staff. This is a frontline role that combines customer-facing duties with supervisory responsibilities, aimed at delivering efficient service to students, teachers, and faculty members. Key ResponsibilitiesCashiering & Sales - Operate the POS system to record sales and generate bills accurately. - Handle cash, card, and digital payments with proper reconciliation at the end of the day. - Maintain a record of daily sales, collections, and deposits as per company policy. - Provide prompt, courteous, and professional service to students, teachers, and faculty members. Inventory Management - Record all inventory received for sale in the POS system. - Track daily consumption and maintain minimum stock levels. - Verify receipts, invoices, and supplier deliveries. - Monitor wastage and report discrepancies to management. Supervision & Team Management - Oversee kitchen and service staff including cooks, helpers, and service boys. - Allocate daily tasks and ensure timely preparation and service of food items. - Maintain discipline, punctuality, and adherence to hygiene standards among staff. - Act as a point of contact between staff and management. Customer Service & Compliance - Ensure smooth handling of the customer queue during peak hours. - Address basic customer queries and complaints on the spot. - Ensure cleanliness and hygiene standards are maintained in the canteen area. - Comply with safety, food handling, and organizational policies. Key Skills & Attributes Required - Prior experience in cash handling, billing, or POS operations preferred. - Strong numerical accuracy and ability to manage accounts. - Good communication skills (Hindi/English, local language if required). - Leadership qualities to supervise and motivate canteen staff. - Ability to handle student/teacher-facing responsibilities with politeness and efficiency. - Basic knowledge of inventory management. - Trustworthy, reliable, and customer-service oriented. Performance Indicators (KPIs) - Accuracy of daily billing and cash reconciliation. - Timely and correct entry of inventory into the system. - Smooth functioning of kitchen and service operations. - Positive customer (student/faculty) feedback. - Compliance with hygiene and food safety standards. Work Environment & Schedule - Location: On-site at assigned school/college canteen. - Working Hours: As per canteen timings (typically aligned with school/college schedule). - Weekly Off: As per management decision. Career Path & Growth Opportunities - Opportunity to grow into Canteen Manager/Operations Supervisor for multiple outlets. - Exposure to both cashiering systems and operations management, offering a strong career foundation in food & beverage services. Hands-on with tools like Google Workspace, ClickUp, Canva, and WhatsApp Web Self-motivated with strong multitasking and organizational skills Experience in hospitality or travel industry is a big plus Ability to work independently while managing multiple priorities Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Work Location: In person
Job Description – Tour Executive (Group Tours for Schools & Colleges) Company: Backpackers – a unit of Nagpal Tours & Travels Location: Delhi NCR (Travel Required) Position Type: Full-Time Role Overview We are seeking a dynamic and responsible Tour Coordinator to manage end-to-end execution of our group tours for schools and colleges. The role demands excellent organizational, communication, and leadership skills to ensure smooth operations during tours. The coordinator will be the primary point of contact between schools, transport providers, hotels, restaurants, local guides, and activity partners, ensuring a safe, engaging, and memorable experience for all participants. Key ResponsibilitiesPre-Tour Coordination - Liaise with schools/colleges to finalize itineraries, requirements, and headcounts. - Coordinate with hotels, transporters, restaurants, and local vendors for bookings. - Ensure all permissions, safety protocols, and logistical arrangements are in place. - Brief teachers and chaperones about the plan and tour guidelines. During the Tour - Act as the single point of contact for the school, ensuring smooth execution. - Supervise transport arrangements, hotel check-ins, meal management, and sightseeing schedules. - Manage student discipline, safety, and group activities during the tour. - Coordinate with local guides and activity vendors to deliver planned experiences (trekking, educational visits, adventure activities, etc.). - Handle emergencies, last-minute changes, or issues with calmness and problem-solving skills. Post-Tour - Collect feedback from schools/colleges and document learnings. - Report back to management on tour success and areas of improvement. - Build and maintain long-term relationships with institutions for repeat business. Skills & Qualifications - Graduate (Hospitality, Tourism, or Management preferred). - Prior experience in tour management / hospitality / event coordination is desirable but not mandatory. - Excellent communication and interpersonal skills. - Strong organizational ability and problem-solving mindset. - Ability to manage large groups of students and interact with school teachers effectively. - Willingness to travel frequently across India. - High sense of responsibility, reliability, and adaptability. What We Offer- Hands-on experience in managing large-scale educational group tours. - Opportunity to work closely with schools, colleges, and corporate clients. - Growth path into Senior Tour Manager / Operations Head roles. - Competitive Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month Education: Bachelor's (Preferred) Experience: Travel planning: 1 year (Preferred) Language: English (Required) Willingness to travel: 50% (Required)
Job Description – Cashier cum SupervisorPosition Title Cashier cum Supervisor Department Canteen & Mess Operations Location Delhi NCR College/School Canteen/Mess Reporting To Canteen Manager Role Purpose The Cashier cum Supervisor will be responsible for managing sales transactions, inventory tracking, and day-to-day canteen operations, while also ensuring smooth functioning of the kitchen and service staff. This is a frontline role that combines customer-facing duties with supervisory responsibilities, aimed at delivering efficient service to students, teachers, and faculty members. Key ResponsibilitiesCashiering & Sales - Operate the POS system to record sales and generate bills accurately. - Handle cash, card, and digital payments with proper reconciliation at the end of the day. - Maintain a record of daily sales, collections, and deposits as per company policy. - Provide prompt, courteous, and professional service to students, teachers, and faculty members. Inventory Management - Record all inventory received for sale in the POS system. - Track daily consumption and maintain minimum stock levels. - Verify receipts, invoices, and supplier deliveries. - Monitor wastage and report discrepancies to management. Supervision & Team Management - Oversee kitchen and service staff including cooks, helpers, and service boys. - Allocate daily tasks and ensure timely preparation and service of food items. - Maintain discipline, punctuality, and adherence to hygiene standards among staff. - Act as a point of contact between staff and management. Customer Service & Compliance - Ensure smooth handling of the customer queue during peak hours. - Address basic customer queries and complaints on the spot. - Ensure cleanliness and hygiene standards are maintained in the canteen area. - Comply with safety, food handling, and organizational policies. Key Skills & Attributes Required - Prior experience in cash handling, billing, or POS operations preferred. - Strong numerical accuracy and ability to manage accounts. - Good communication skills (Hindi/English, local language if required). - Leadership qualities to supervise and motivate canteen staff. - Ability to handle student/teacher-facing responsibilities with politeness and efficiency. - Basic knowledge of inventory management. - Trustworthy, reliable, and customer-service oriented. Performance Indicators (KPIs) - Accuracy of daily billing and cash reconciliation. - Timely and correct entry of inventory into the system. - Smooth functioning of kitchen and service operations. - Positive customer (student/faculty) feedback. - Compliance with hygiene and food safety standards. Work Environment & Schedule - Location: On-site at assigned school/college canteen. - Working Hours: As per canteen timings (typically aligned with school/college schedule). - Weekly Off: As per management decision. Career Path & Growth Opportunities - Opportunity to grow into Canteen Manager/Operations Supervisor for multiple outlets. - Exposure to both cashiering systems and operations management, offering a strong career foundation in food & beverage services. Hands-on with tools like Google Workspace, ClickUp, Canva, and WhatsApp Web Self-motivated with strong multitasking and organizational skills Experience in hospitality or travel industry is a big plus Ability to work independently while managing multiple priorities Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Work Location: In person