1.0 - 5.0 years

0 - 0 Lacs

indore, madhya pradesh

On-site

Indus Hospitality is a leading hospitality company based in India, specializing in Pan-Asian and European cuisines. We operate two prominent brands, Yazu for Pan-Asian fine dining and Juliette for European all-day dining. Our unique culinary concepts have garnered acclaim for our innovative approach and commitment to delivering exceptional dining experiences. As a Hostess at Indus Hospitality in Indore, you will be responsible for managing reservations, providing excellent customer service, demonstrating strong communication and interpersonal skills, and maintaining phone etiquette. Your role will involve welcoming and seating guests, coordinating reservations, and ensuring smooth operations...

Posted 4 months ago

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The cleaned title from the string Hostess is Hostess . Indus hospitality

1.0 - 5.0 years

0 - 0 Lacs

indore, madhya pradesh

On-site

You will be joining Indus Hospitality, a renowned hospitality company in India known for its expertise in Pan-Asian and European cuisines. We operate two well-established brands - Yazu for Pan-Asian fine dining and Juliette for European all-day dining. Our innovative culinary concepts and dedication to providing exceptional dining experiences have earned us widespread recognition. As a Hostess at Indus Hospitality in Indore, you will be taking on a full-time on-site role. Your main responsibilities will include managing reservations, delivering top-notch customer service, showcasing excellent communication skills, and demonstrating proficiency in phone etiquette. You will play a crucial role...

Posted 4 months ago

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Restaurant Hostess (Walk-in Interview) BDC Eatopia Hospitality

1.0 - 3.0 years

1 - 3 Lacs

Navi Mumbai

Work from Office

Job Summary: We are looking for a passionate and Hardworking Restaurant hostess , the ideal candidate will be the first point of contact for our guests, ensuring they have a warm and welcoming experience from the moment they enter our restaurant. Roles and Responsibilities : • Greet Guests: Welcome guests as they arrive, with a warm and friendly demeanour. Manage Reservations: Handle bookings over the phone, online, and in person, ensuring accurate and efficient reservation management. • Seating Guests : Escort guests to their tables, providing menus and informing them of their servers name. Wait Time Management: Provide accurate wait times to guests who do not have reservations and manage t...

Posted 6 months ago

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