F&B Associate / Waiter

Key duties and responsibilities

• Customer service: Greet guests warmly, seat them, present menus, and provide recommendations.
• Order taking: Accurately take food and drink orders and communicate them clearly to the kitchen and bar staff, often using a POS system.
• Serving: Deliver prepared food and beverages to tables promptly and efficiently.
• Payment processing: Handle payments, including cash, credit cards, and change, accurately and efficiently.
• Table maintenance: Clear and reset tables, and keep the dining area clean, organized, and welcoming.
• Problem-solving: Address customer complaints or concerns to ensure a positive dining experience.
• Food safety: Follow all health and safety regulations to maintain a hygienic environment.

Required skills and qualifications

• Excellent communication and interpersonal skills.
• Strong customer service skills and a positive attitude.
• Ability to work efficiently in a fast-paced environment.
• Attention to detail and accuracy in taking orders and handling payments.
• Physical stamina to stand and walk for long hours.
• Basic math skills for processing payments.
• Flexibility to work various hours, including nights, weekends, and holidays.

Job Types: Full-time, Permanent

Pay: ₹9,500.00 - ₹10,000.00 per month

Benefits:

• Food provided
• Paid time off

Work Location: In person