Fazlani Exports Pvt. Ltd. is one of the largest exporters of Sesame Seeds, Spices, Rice, Ready to eat, and other agricultural produce from India. Fazlani Exports has earned the trust and confidence of our global customers/buyers by providing best-in-class products, delivering it at the right time, round the clock and across the globe! We are looking for Kitchen Assistant to work in our Foods division (www.readytoeat.com) Job Location- Mahape, Navi Mumbai Roles & Responsibilities: 1. Keeping a track of the “Dry” and “Wet” Inventory. Sharing daily and weekly tracker with Production Supervisor. 2. Managing a team of “Kitchen Workmen” at the floor. Support Production Supervisor in planning of Kitchen Workmen’s Planning. 3. Schedule cooking ingredients and other necessary accessories. 4. Supervise the cutting, chopping, and cleaning of vegetables. May require to help in vegetable/spice mixing or chopping from time to time (crisis days). Requirements: Should be comfortable in Marathi & Hindi Minimum 3- 5 years of relevant experience Cutting Skills (Vegetables) Job Type: Full-time Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: Health insurance Leave encashment Provident Fund Application Question(s): Are you comfortable with Mahape, Navi Mumbai location? Work Location: In person

Job Title: Quality Executive Location: Mahape, Navi Mumbai Company: Fazlani Exports Pvt. Ltd. About Us: Fazlani Exports Pvt. Ltd. is one of India’s leading exporters of Sesame Seeds, Spices, Rice, Ready-to-Eat meals, and other agricultural produce. With a strong global presence, we are committed to delivering high-quality, safe, and nutritious food products to our international clientele. Job Summary: We are seeking a qualified and detail-oriented Food Technologist to join our Quality Assurance team. The candidate will be responsible for implementing food safety protocols, conducting material inspections, ensuring accurate lab testing, and maintaining thorough records as per internal and regulatory standards. Key Responsibilities: Food Safety Management: Monitor hygiene practices on the production floor and ensure compliance with food safety norms. Maintain accurate records related to hygiene audits and corrective actions. Conduct and document analysis of Raw Material (RM), Packaging Material (PM), and Finished Goods (FG). Material Inspection: Perform inspection and clearance of all incoming raw and packaging materials. Record inspection details and maintain traceability. Conduct and document Incoming Container Inspections. Calibration Activities: Carry out daily calibration of lab instruments including pH meter, refractometer, and weighing balances. Ensure proper documentation and adherence to calibration schedules. Laboratory Work: Conduct and report Batch Analysis for products and maintain associated records. Perform Sensory Analysis and Water Quality Tests including pH, hardness, TDS, and chlorine levels. Prepare and handle chemical solutions as required for lab testing. Qualifications: Bachelor’s degree in Food Technology 1–3 years of relevant experience in food manufacturing or export units Familiarity with GMP, HACCP, FSSAI, and ISO standards preferred. Key Skills: Strong attention to detail and analytical skills Good communication and documentation skills Proficiency in MS Office (Excel, Word) Team player with the ability to work in a fast-paced environment Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Application Question(s): Are you comfortable with Mahape, Navi Mumbai location? Are you comfortable with Night Shift? Education: Bachelor's (Required)