Cook / Chef Company: Songarafront Point Security LLP Salary: (Fixed ₹10,000 – ₹20,000 + Incentive ₹1,000) Shift timing: 8 am to 8 pm About the Role We are looking for passionate and skilled Cooks/Chefs who can prepare a variety of Indian dishes with consistency and good taste. Both freshers and experienced candidates are welcome. Key Responsibilities Prepare and cook different types of Indian food (North Indian, South Indian, snacks, etc.). Maintain cleanliness and hygiene in the kitchen. Follow standard recipes and ensure food quality. Assist in kitchen management and food inventory. Serve food in a timely manner with good presentation. Eligibility Education: Minimum 10th pass or below Gender: Male/Female both can apply Experience: Freshers can apply (experience preferred) Skills Required: Cooking (Indian cuisine mandatory) Basic hygiene knowledge Willingness to work flexible hours

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Cook / Chef