Continental Chef (COMMIS)

DEFENCE BAKERY

0 years

2 Lacs

india

Posted:1 day ago| Platform: GlassDoor logo

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Skills Required

chef presentation cooking inventory consistency learning

Work Mode

On-site

Job Type

Full Time

Job Description

Roles and Responsibilities

Food Preparation: Assist in the preparation and presentation of dishes.
Cooking Support: Execute tasks assigned by senior chefs, including chopping, preparing ingredients
Kitchen Hygiene and Safety: Maintain high standards of cleanliness in all kitchen areas.
Inventory Management: Monitor ingredients and supplies
Quality Control: Ensure all dishes meet quality standards, checking for consistency, taste, and appearance
Learning & Development: Show a willingness to learn and grow within the culinary field, supporting senior chefs in new menu items or techniques.

Job Types: Full-time, Permanent, Fresher

Pay: ₹18,000.00 - ₹24,000.00 per month

Benefits:

Food provided
Paid time off
Provident Fund

Work Location: In person

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