Posted:16 hours ago|
Platform:
Work from Office
Full Time
Prepare ingredients, including chopping, peeling, and portioning, as directed by chefs.
Assist in cooking and plating dishes according to established recipes and presentation standards.
Maintain cleanliness and organization of kitchen workstations and equipment.
Follow hygiene and safety guidelines in food handling and storage.
Support senior kitchen staff in inventory management and stock rotation.
Assist in receiving and storing deliveries of food and supplies.
Participate in team briefings and training sessions as required.
Taj Hotels
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