Posted:1 month ago|
Platform:
On-site
Full Time
Designation: Chef de Partie (CDP)
Vacancy: 1
Contact On: 90355 40346
Salary Range: ₹30,000 – ₹40,000
Location: Central Kitchen – Babai Tiffins, Bangalore
Mandatory Skills:
· Hotel Management degree (Diploma or Bachelor’s)
· Strong knowledge and hands-on experience in South Indian cuisine
Responsibilities:
· Assist in developing and standardizing new recipes for the menu.
· Conduct trials, tastings, and product audits as guided by the Corporate Chef.
· Maintain hygiene and quality standards during R&D operations.
Job Types: Full-time, Permanent
Pay: ₹30,000.00 - ₹40,000.00 per month
Benefits:
Work Location: In person
Ristara Foods Pvt Ltd
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